Dietary Quality, Attitudes and Behaviors During COVID-19 Shelter-in-Place Sanctions: A Social Media-Based Study

Shelter-in-place (SIP) sanctions during the early COVID-19 pandemic likely altered food attitudes and eating behaviors in numerous ways, yet these effects have not been measured.

https://www.jneb.org/article/S1499-4046(23)00339-1/fulltext?rss=yes

Source: Journal of Nutrition Education and Behavior - July 1, 2023 Category: Nutrition Authors: Christen Cupples Cooper, Kate Gardner Burt, Brennan Rhodes-Bratton Tags: SNEB Nutrition Educator Competencies: Written Oral and Social Media Communication Source Type: research