Accumulation of Cr in different vegetables and derivation of soil Cr threshold using the species sensitivity distribution method
This study provides information on the safety production of vegetable products in Cr(Ⅵ) polluted soils and is helpful to the revision of soil quality standards of Cr.PMID:37172408 | DOI:10.1016/j.ecoenv.2023.114993
Source: Ecotoxicology and Environmental Safety - Category: Environmental Health Authors: Xuezhen Yu Helian Li Qian Yang Zongquan Sun Yibing Ma Source Type: research
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