Assessment of nutritional status using objective and subjective methods in Greek patients with cancer
ConclusionThe present study highlighted a high risk of malnutrition in patients with cancer. Poor nutritional status was positively associated with weight loss, Hgb, and MUAC and negatively associated with BMI, HGS, and TSF.
Source: Memo - Magazine of European Medical Oncology - Category: Cancer & Oncology Source Type: research
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