Homeopathic Products as a Complementary Dietary Additive for Pigs in their Growing and Finishing Phases
CONCLUSION: The addition of HP to the diet of growing-finishing pigs produced some improvement in their dietary protein utilization, nutrient digestibility and feed efficiency, though it did not affect their growth performance, meat quality or economic feasibility.PMID:36055288 | DOI:10.1055/s-0042-1749147
Source: Homeopathy - Category: Complementary Medicine Authors: Geraldyne Nunes Wendt Jansller Luiz Genova Liliana Bury de Azevedo Paulo Evaristo Rupolo Cristine Regina Gregory Josiane Aparecida Volpato Silvana Teixeira Carvalho Paulo Levi de Oliveira Carvalho Tiago Junior Pasquetti Source Type: research