Revonda changes her appearance, no longer diabetic
Revonda shared her 5-month “before” and “after” photos and experience living the Wheat Belly lifestyle: “My before picture taken 7/1/15 and after picture taken 12/1/15. Lost 60 pounds and off all diabetes medicine–metformin, Farxiga, and was going to be put on insulin but, by following your plan, I have gotten off all. Next appointment my doctor said maybe get rid of the cholesterol medicine. Love this lifestyle.” I stress this over and over again: the surge in the number of type 2 diabetics (actually, type 1 also) is a man-made phenomenon. It is not due to some genetic change, it ...
Source: Wheat Belly Blog - December 13, 2015 Category: Cardiology Authors: Dr. Davis Tags: Wheat Belly Success Stories blood sugar diabetes facial change gluten grains Weight Loss Source Type: blogs

Moving numbers
By following the Wheat Belly lifestyle, you can observe such wonderful effects as loss of belly fat, reversal of facial skin rashes and edema, and relief from acid reflux and irritable bowel syndrome symptoms. But, because we have all been told to “cut fat and eat more healthy whole grains” that triggers a domino effect of metabolic and health distortions, most people also typically start their Wheat Belly journey with high blood sugars, high triglycerides, high blood pressure, dysbiosis, inflammation, and other abnormal patterns, the abnormalities that drive billions of dollars of drug prescriptions every ye...
Source: Wheat Belly Blog - November 16, 2015 Category: Cardiology Authors: Dr. Davis Tags: Wheat Belly Lifestyle blood tests bowel flora cholesterol fish oil hypothyroid Inflammation labs lipoproteins magnesium microbiota omega-3 vitamin D Source Type: blogs

Why nutritional supplements on the Wheat Belly lifestyle?
Some people following the Wheat Belly lifestyle have asked this question: “If I eat real, whole foods rich in nutrients, why do I need nutritional supplements?” It’s a valid question. After all, after the phytates of grains are removed that previously prevented the absorption of magnesium, iron, zinc, and calcium, and healing of the gastrointestinal tract ensues with removal of the bowel toxins intrinsic to grains, nutritional status improves in most people. You can even track this by, for instance, measuring ferritin levels (that reflect iron stores in the body) and watching them climb over the months af...
Source: Wheat Belly Blog - November 15, 2015 Category: Cardiology Authors: Dr. Davis Tags: Wheat Belly Lifestyle anemia bowel flora iron magnesium microbiota nutritional deficiencies nutritional supplements prebiotic probiotic resistant starch vitamin D zinc Source Type: blogs

Toadstools, rotten meat and . . . grains
Sheli understands the incredible power of the Wheat Belly lifestyle. It’s not gluten-free, but goes several steps farther to eliminate all grains that cross-react immunologically with wheat, rye, and barley, while also correcting all the metabolic distortions that can persist even after their removal. “I was diagnosed with many autoimmune illnesses, from celiac to Sjogren’s, and the list goes on and on. The small fiber neuropathy was so painful in my legs that I spent 1 year in bed and couldn’t walk. Gluten-free helped a little, but I was still in chronic pain and the fibromyalgia pain and fog were...
Source: Wheat Belly Blog - October 12, 2015 Category: Cardiology Authors: Dr. Davis Tags: Wheat Belly Success Stories autoimmune celiac fibromyalgia gluten grains Inflammation pain sjogrens Source Type: blogs

Vitamin D deficiency and cognitive decline
Another good reason to take supplements?Related items from OnMedicaLow vitamin D levels linked to faster cognitive declineLiverpool CCG set to rethink homeopathy fundingMen’s life expectancy getting closer to that of womenPeople with dementia let down by health and social care services, say GPsOne in three people born this year in UK will develop dementia (Source: OnMedica Blogs)
Source: OnMedica Blogs - September 29, 2015 Category: Journals (General) Source Type: blogs