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Grading of Japanese Diet Intakes by 24-Hour Urine Analysis of Taurine and Soy Isoflavones in Relation to Cardiovascular Risks
In conclusion, the higher the J score, which corresponds to Japanese dietary habits, the lower the BMI and cholesterol levels, as well as mortality rate from coronary heart disease, but the higher the average life expectancy among the Japanese. However, these higher J scorings were associated with high-salt intake and high Na/K ratios; therefore, they contributed to high blood pressure and high mortality rate caused by stroke in Japan. These results indicate that low-salt intake should be recommended to the Japanese who are consuming seafood and soy regularly in order to maintain lower blood pressure and to extend healthy ...
Source: Adv Data - July 26, 2022 Category: Epidemiology Authors: Mari Mori Miki Sagara Hideki Mori Yukio Yamori Source Type: research

Dietary Magnesium and Chronic Disease
Publication date: May 2018 Source:Advances in Chronic Kidney Disease, Volume 25, Issue 3 Author(s): Forrest H. Nielsen Although official magnesium (Mg) dietary reference intakes are open to question, a significant number of adults likely have intakes that are in the range of 50%-99% of the requirement. This moderate or marginal (subclinical) deficient Mg intake generally is asymptomatic. Animal studies, however, indicate that moderate or subclinical Mg deficiency primes phagocytic cells for the release of proinflammatory cytokines leading to chronic inflammatory and oxidative stress. Human studies have found that dietary ...
Source: Advances in Chronic Kidney Disease - June 29, 2018 Category: Urology & Nephrology Source Type: research

Magnesium intake is inversely associated with risk of metabolic syndrome in the REasons for Geographic and Racial Differences in Stroke (REGARDS) cohort study
To investigate the longitudinal association between magnesium (Mg) intake and the risk of metabolic syndrome (MetS).
Source: Clinical Nutrition - October 21, 2020 Category: Nutrition Authors: Daniel T. Dibaba, Cheng Chen, Liping Lu, Aurelian Bidulescu, Alyce D. Fly, Pengcheng Xun, Suzanne E. Judd, Mary Cushman, Ka He Tags: Original article Source Type: research

Magnesium intake is inversely associated with the risk of metabolic syndrome in the REasons for geographic and racial differences in stroke (REGARDS) cohort study
To investigate the longitudinal association between magnesium (Mg) intake and the risk of metabolic syndrome (MetS).
Source: Clinical Nutrition - October 21, 2020 Category: Nutrition Authors: Daniel T. Dibaba, Cheng Chen, Liping Lu, Aurelian Bidulescu, Alyce D. Fly, Pengcheng Xun, Suzanne E. Judd, Mary Cushman, Ka Kahe Tags: Original article Source Type: research