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Nutrition: Magnesium
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Total 161 results found since Jan 2013.
Differential associations of particle size ranges and constituents with stroke emergency-room visits in Shanghai, China
CONCLUSION: Ultra-fine particles and some PM2.5 constituents (i.e., carbonaceous fractions, inorganic ions and some elements) may be mainly responsible for the excess risk of stroke induced by PM2.5.PMID:35104777 | DOI:10.1016/j.ecoenv.2022.113237
Source: Ecotoxicology and Environmental Safety - February 1, 2022 Category: Environmental Health Authors: Yuhao Zhang Qinglin He Yaping Zhang Xiaowei Xue Haidong Kan Xin Wang Source Type: research
Calcium and magnesium in drinking water and risk of myocardial infarction and stroke —a population-based cohort study
ConclusionsDrinking water with a high concentration of calcium and magnesium, particularly magnesium, may lower the risk of stroke in postmenopausal women.
Source: American Journal of Clinical Nutrition - July 11, 2022 Category: Nutrition Source Type: research
Intake of potassium- and magnesium-enriched salt improves functional outcome after stroke: a randomized, multicenter, double-blind controlled trial Vitamins, minerals, and phytochemicals
Conclusions: This study suggests that providing the DRI amount of magnesium and potassium together long term is beneficial for stroke patient recovery from neurologic deficits. This trial was registered at clinicaltrials.gov as NCT02910427.
Source: American Journal of Clinical Nutrition - November 1, 2017 Category: Nutrition Authors: Pan, W.-H., Lai, Y.-H., Yeh, W.-T., Chen, J.-R., Jeng, J.-S., Bai, C.-H., Lin, R.-T., Lee, T.-H., Chang, K.-C., Lin, H.-J., Hsiao, C.-F., Chern, C.-M., Lien, L.-M., Liu, C.-H., Chen, W.-H., Chang, A. Tags: Research Need: Role of Nutrition in Medical Management Vitamins, minerals, and phytochemicals Source Type: research
Calcium and magnesium in drinking water and risk of myocardial infarction and stroke - a population-based cohort study
CONCLUSION: Drinking water with a high concentration of calcium and magnesium, particularly magnesium, may lower the risk of stroke in postmenopausal women.PMID:35816459 | DOI:10.1093/ajcn/nqac186
Source: The American Journal of Clinical Nutrition - July 11, 2022 Category: Nutrition Authors: Emilie Helte Melle S äve-Söderbergh Susanna C Larsson Agneta Åkesson Source Type: research
Rasch Analysis of the Stroke Impact Scale-16
CONCLUSIONS AND RELEVANCE: Results partially support the validity and clinical use of the SIS-16 in subacute stroke clinical settings. Further research is warranted to examine the psychometric properties of the SIS-16 in patients with chronic stroke. What This Article Adds: Our results partially support the use of the SIS-16 in clinical and research settings.PMID:36548001 | DOI:10.5014/ajot.2022.049335
Source: The American Journal of Occupational Therapy - December 22, 2022 Category: Occupational Health Authors: Inga Wang Yi-Ching Wang Tzu-Yi Wu Chia-Yeh Chou Ching-Lin Hsieh Source Type: research
