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End-of-Life Care Decision-Making in Stroke
Stroke is one of the leading causes of death and long-term disability in the United States. Though advances in interventions have improved patient survival after stroke, prognostication of long-term functional outcomes remains challenging, thereby complicating discussions of treatment goals. Stroke patients who require intensive care unit care often do not have the capacity themselves to participate in decision making processes, a fact that further complicates potential end-of-life care discussions after the immediate post-stroke period. Establishing clear, consistent communication with surrogates through shared decision-m...
Source: Frontiers in Neurology - September 28, 2021 Category: Neurology Source Type: research

Endocrine Disruptors and Health Effects in Africa: A Call for Action
Conclusion: To address the many challenges posed by EDCs, we argue that Africans should take the lead in prioritization and evaluation of environmental hazards, including EDCs. We recommend the institution of education and training programs for chemical users, adoption of the precautionary principle, establishment of biomonitoring programs, and funding of community-based epidemiology and wildlife research programs led and funded by African institutes and private companies. https://doi.org/10.1289/EHP1774 Received: 16 February 2017 Revised: 22 May 2017 Accepted: 24 May 2017 Published: 22 August 2017 Address correspond...
Source: EHP Research - August 23, 2017 Category: Environmental Health Authors: Daniil Lyalko Tags: Commentary Source Type: research

Obesity Prevention Resources for Special Populations
From the NLM Outreach and Special Populations Branch: Obesity is a major health issue in the United States, and the Centers for Disease Control and Prevention (CDC) offer some alarming facts about obesity in both adults and children in the US: Obesity affects about 1 in 6 children in the US. More than 1/3 of US adults are obese. The highest age-adjusted rates of obesity impact African Americans (48.1%) followed by Hispanic Americans (42.5%). Obesity can put an individual at increased risk for diabetes, heart disease, stroke, arthritis, and some cancers. Changes in nutrition and exercise habits can help to prevent obes...
Source: NN/LM Middle Atlantic Region Blog - July 5, 2017 Category: Databases & Libraries Authors: Hannah Sinemus Tags: Consumer Health Education Public Health Source Type: news