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Clinical: Spotting food allergies in children
Allergy is the most frequent chronic disease in children. Allergic conditions often begin in childhood and can persist for many years, often for life. However, they can also can develop at any age.You must sign in to continue reading this articleHide related content:  Show related contentread more
Source: Nursing in Practice - March 20, 2017 Category: Nursing Authors: aharrold Tags: Children ' s health Nutrition Family health Child Nutrition Lifestyle Editor s pick Featured Articles Source Type: news

Introducing Allergenic Food into Infants' Diets: Systematic Review
Purpose: The purpose of this systematic review was to explore the association between timing of introduction of potentially allergenic foods to infants and development of food allergies. Methods: CINAHL, Medline, PubMed, Science Direct, and Web of Science were searched using the terms solid food, complementary food, or infant feeding combined with allergy or hypersensitivity for articles published in English in 2000 or later. Inclusion criteria were 1) primary research articles with 2) a focus on association between introduction of complementary foods including potentially allergenic foods into diets of infants less than ...
Source: MCN: The American Journal of Maternal Child Nursing - February 25, 2017 Category: Nursing Tags: Feature: CE Connection Source Type: research

Early Introduction Reduces Risk of Some Food Allergies
According to this study: * Early introduction of eggs or peanuts to an infant's diet lowers her or his risk of developing allergies to these foods. * Current infant diet guidelines that do not advise the early introduction of allergenic foods may need to be reconsidered.
Source: AJN - January 27, 2017 Category: Nursing Tags: Journal Watch Source Type: research

Early Introduction Reduces Risk of Some Food Allergies.
PMID: 28125495 [PubMed - in process]
Source: The American Journal of Nursing - January 27, 2017 Category: Nursing Authors: Rosenberg K Tags: Am J Nurs Source Type: research

Introduction to the Addendum Guidelines for the Prevention of Peanut Allergy in the United States
In response to increased prevalence of food allergies and recognized inconsistent clinical practice, an expert panel sponsored by the National Institute of Allergy and Infectious Disease (NIAID) published the 2010 Guideline for the Diagnosis and Management of Food Allergy in the United States (Boyce et al., 2010). Kathleen McCall was the SPN representative on the panel. The guideline did not include recommendations for the prevention of food allergies, as there was no conclusive evidence at the time.
Source: Journal of Pediatric Nursing - December 12, 2016 Category: Nursing Authors: Michele M Habich Tags: SPN Department Source Type: research

Early Ingestion of Peanuts May Be Effective in Reducing Peanut Allergies
Protection apparently persists for one year, but important questions remain.
Source: AJN - May 28, 2016 Category: Nursing Tags: In the News Source Type: research

Early Ingestion of Peanuts May Be Effective in Reducing Peanut Allergies.
Abstract Protection apparently persists for one year, but important questions remain. PMID: 27227850 [PubMed - in process]
Source: The American Journal of Nursing - May 28, 2016 Category: Nursing Authors: Potera C Tags: Am J Nurs Source Type: research

Food Allergies: New Evidence for Peanut Introduction
No abstract available
Source: MCN: The American Journal of Maternal Child Nursing - April 30, 2016 Category: Nursing Tags: ONGOING COLUMNS: Nutrition for the Family Source Type: research

Skin tests for antibiotic allergies branded ‘useless’
Skin tests traditionally used to predict allergies to amoxicillin, one of the most commonly prescribed antibiotics in children, are ineffective, according to Canadian researchers.
Source: Nursing Times - April 12, 2016 Category: Nursing Source Type: news

Cryptic Pregnancies in the Emergency Department
A woman in Springfield, MA, presents for care, reporting abdominal pain. She states that the pain began several hours ago, and she believes the cause might be a store-bought sandwich she had eaten the night before. When questioned by the triage nurse, she says she has experienced some nausea with vomiting and diarrhea, described as loose to watery. Her medical history, medications, and allergies are unremarkable. The date of her last menstrual period is vague, but she denies being pregnant. She rates her pain as greater than 8 out of 10 and is brought directly to a room.
Source: Journal of Emergency Nursing: JEN - April 7, 2016 Category: Nursing Authors: Rosalinda S. Hulse, Heather Ferrell, Diane Gurney Tags: Triage Decisions Source Type: research

Prevalence and Costs of Five Chronic Conditions in Children.
The objective is to examine the prevalence and health-care costs associated with asthma, epilepsy, hypertension, food allergies, and diabetes in children aged 0-18 years. Prevalence was calculated using 2005-2012 Medical Expenditure Panel Survey (MEPS) data, a population-based, nationally representative sample. Using MEPS, two-part models estimated the cost of each condition for all children while controlling for sociodemographic categories. Prevalence rates varied by race and ethnicity across conditions. Females had higher prevalence of all chronic conditions, except epilepsy. An additional US$1,377.60-US$9,059.49 annuall...
Source: The Journal of School Nursing - April 3, 2016 Category: Nursing Authors: Miller GF, Coffield E, Leroy Z, Wallin R Tags: J Sch Nurs Source Type: research

"I want to meet other kids like me": support needs of children with asthma and allergies.
CONCLUSIONS: Parents and children preferred a combination of in-person meetings and Internet support to enhance the capacity of children, reduce children's anxiety, increase their self-care skills, and self-confidence. In addition they believed a support intervention was a stepping stone to developing a community of support for children with asthma, allergies, and anaphylaxis. PMID: 21568624 [PubMed - indexed for MEDLINE]
Source: Issues in Comprehensive Pediatric Nursing - February 14, 2016 Category: Nursing Tags: Issues Compr Pediatr Nurs Source Type: research

Role of Maternal Allergy on Immune Markers in Colostrum and Secretory Immunoglobulin A in Stools of Breastfed Infants
Conclusion: We found that breastfeeding is associated with increased infants’ fecal sIgA levels and may have potential protective effects to the infants during the first 4 months of life, regardless of whether their lactating mothers have allergies.
Source: Journal of Human Lactation - January 7, 2016 Category: Nursing Authors: Hua, M.-C., Chen, C.-C., Yao, T.-C., Tsai, M.-H., Liao, S.-L., Lai, S.-H., Chiu, C.-Y., Yeh, K.-W., Huang, J.-L. Tags: Original Research Source Type: research

Blog: Cows’ milk protein allergy in infants and young children
Cows’ milk protein allergy (CMPA), one of the most common food allergies in early childhood, is affecting some 3-6% of infants and young children Hide related content:  Show related content read more
Source: Nursing in Practice - January 1, 2016 Category: Nursing Authors: Kerrie Schofield Tags: Children ' s health Family health Baby Care Child Nutrition Editor s pick Source Type: news

Intravenous Morphine Sulfate versus Intravenous Tramadol for Acute Pain in the Afghan National Security Forces
While serving as a medical advisor in a regional military hospital in Afghanistan, you observe a 28-year-old male Afghan National Police (ANP) officer being brought into the emergency department with a right lower extremity blast injury resulting from exposure to an improvised explosive device. You note that a tourniquet was successfully placed at the scene. The patient reports having no medical history, takes no medications, and has no known drug allergies. His initial vital signs are as follows: blood pressure, 100/58 mm Hg; heart rate, 120 beats per minute; and respiratory rate, 24 breaths per minute.
Source: Journal of Emergency Nursing: JEN - September 29, 2015 Category: Nursing Authors: Andrew E. Gawlikowski, Alice E. Barsoumian, Beth M. Baykan, Joseph L. Taylor Tags: Gawlikowski et al. Source Type: research