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Nutrition: Nutrition
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Total 48 results found since Jan 2013.
Perspective: Early-Life Nutrition Research Supported by the US National Institutes of Health from 2018 to 2020
This study's objective was to enumerate early-life (pregnancy, lactation, and B-24) nutrition research needs that are already being addressed by the scientific community and to identify remaining research gaps. The Scientific Report of the 2020 Dietary Guidelines Advisory Committee was reviewed, and 138 research gaps relevant to early life were identified. Research gaps were consolidated into 13 topic areas. A total of 1632 nutrition- and early-life-focused research projects funded by the NIH between 2018 and 2020 were manually coded using title, abstract, and public health relevance statement available on NIH RePORTER. Pr...
Source: Cancer Control - February 11, 2023 Category: Cancer & Oncology Authors: Matthew J Landry Lyndsey D Ruiz Kimberlea Gibbs Marcela D Radtke Jennifer Lerman Ashley J Vargas Source Type: research
Summary of the joint National Institutes of Health and the Food and Drug Administration workshop titled “exploring the science surrounding the safe use of bioactive ingredients in infant formula: Considerations for an assessment framework”
The US government and many professional societies recommend that human milk be the sole source of nutrition for infants up to 6 months-of-age.1,2 However, only about 25% of infants in the US meet this goal signaling an urgent need for improved multi-level support for breastfeeding among societies, communities, and families.2 In addition, when breastfeeding is not possible, access to a safe and effective source of nutrition —provided by infant formula (IF) is critical. The search for bioactive ingredients found in human milk (HM) that could be added to formula has been intense among academic institutions, governmental res...
Source: The Journal of Pediatrics - December 1, 2022 Category: Pediatrics Authors: Sharon M. Donovan, Steven A. Abrams, Meghan B. Azad, Mandy B. Belfort, Lars Bode, Susan E. Carlson, David C. Dallas, Kasper Hettinga, Kirsi J ärvinen, Jae H. Kim, Carlito B. Lebrilla, Michelle K. McGuire, David A. Sela, Josef Neu Tags: Workshop/Symposium Summary Source Type: research
Opportunities to advance implementation science and nutrition research: a commentary on the Strategic Plan for NIH Nutrition Research
Transl Behav Med. 2022 Nov 12:ibac066. doi: 10.1093/tbm/ibac066. Online ahead of print.ABSTRACTDespite population-wide recommendations by the U.S. Dietary Guidelines for Americans and others to encourage health-promoting dietary patterns, the proportion of Americans following dietary recommendations remains low. The gaps in the adoption and integration of evidence-based dietary interventions, practices, programs, and policies (EBIs) into community and clinical settings signal the need to strengthen efforts in implementation science (IS) in nutrition research to understand and alleviate barriers to adopting and sustaining h...
Source: Cancer Control - November 12, 2022 Category: Cancer & Oncology Authors: Holly L Nicastro Susan Vorkoper Rene Sterling Ariella R Korn Alison G M Brown Padma Maruvada April Y Oh Source Type: research
Research gaps and opportunities in precision nutrition: an NIH workshop report
Am J Clin Nutr. 2022 Sep 2:nqac237. doi: 10.1093/ajcn/nqac237. Online ahead of print.ABSTRACTPrecision nutrition is an emerging concept that aims to develop nutrition recommendations tailored to different people's circumstances and biological characteristics. Responses to dietary change and the resulting health outcomes from consuming different diets may vary significantly between people based on interactions between their genetic backgrounds, physiology, microbiome, underlying health status, behaviors, social influences, and environmental exposures. On January 11-12, 2021, the National Institutes of Health convened a work...
Source: Am J Clin Nutr - September 2, 2022 Category: Nutrition Authors: Bruce Y Lee Jos é M Ordovás Elizabeth J Parks Cheryl A M Anderson Albert-L ászló Barabási Steven K Clinton Kayla de la Haye Valerie B Duffy Paul W Franks Elizabeth M Ginexi Kristian J Hammond Erin C Hanlon Michael Hittle Emily Ho Abigail L Horn Richa Source Type: research
Perspective: Early Life Nutrition Research Supported by the U.S. National Institutes of Health from 2018-2020
This study's objective was to enumerate early life (pregnancy, lactation, and B-24) nutrition research needs that are already being addressed by the scientific community and to identify remaining research gaps. The Scientific Report of the 2020 Dietary Guidelines Advisory Committee was reviewed, and 138 research gaps relevant to early life were identified. Research gaps were consolidated into 13 topic areas. A total of 1,632 nutrition and early life focused research projects funded by the National Institutes of Health (NIH) between 2018-2020 were manually coded using title, abstract, and public health relevance statement a...
Source: Cancer Control - April 19, 2022 Category: Cancer & Oncology Authors: Matthew J Landry Lyndsey D Ruiz Kimberlea Gibbs Marcela D Radtke Jennifer Lerman Ashley J Vargas Source Type: research
Measuring the impact of malaria infection on indicators of iron and vitamin A status: a systematic literature review and meta-analysis
Br J Nutr. 2022 Mar 9:1-70. doi: 10.1017/S0007114522000757. Online ahead of print.ABSTRACTInflammation and infections such as malaria affect estimates of micronutrient status. Medline, Embase, Web of Science, Scopus and the Cochrane library were searched to identify studies reporting mean concentrations of ferritin, hepcidin, retinol or retinol binding protein in individuals with asymptomatic or clinical malaria and healthy controls. Study quality was assessed using the United States National Institute of Health tool. Random-effects meta-analyses were used to generate summary mean differences. In total, 44 studies were inc...
Source: The British Journal of Nutrition - March 9, 2022 Category: Nutrition Authors: Fanny Sandalinas Suzanne Filteau Edward J M Joy Lucia Segovia de la Revilla Amy MacDougall Heidi Hopkins Source Type: research
Prevalence of Antiobesity Treatment and Weight-Inducing Antihyperglycemic Agents Among Patients With Type 2 Diabetes in the United States
This study used the 2005-2006 through 2015-2016 biannual cycles of the National Health and Nutrition Examination Survey and included adults aged ≥20 years who reported a diagnosis of T2DM and who qualified for antiobesity treatment (defined as a body mass index ≥27 kg/m2) at the time of physical examination. Antiobesity medication use was defined as use of orlistat, phentermine, diethylpropion, lorcaserin, phentermine/topiramate, bupropion/naltrexone, or liraglutide. Use of weight-inducing antihyperglycemic agents was defined as use of sulfonylureas, thiazolidinediones, or insulin (any type), either alone or in combina...
Source: Clinical Therapeutics - February 2, 2022 Category: Drugs & Pharmacology Authors: Andrea Levin Navjot Kaur Nana Kwaku Mainoo Alexandra Perez Source Type: research
