Dietary protein and the glycemic index handle insulin resistance within a nutritional program for avoiding weight regain after energy-restricted induced weight loss
The role of dietary protein and glycemic index on insulin resistance (based on TyG index) within a nutritional program for weight loss and weight maintenance was examined. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 19, 2022 Category: Nutrition Authors: Fernando Vidal-Ostos, Omar Ramos-Lopez, Susan A. Jebb, Angeliki Papadaki, Andreas F. H. Pfeiffer, Teodora Handjieva-Darlenska, Marie Kune šová, Ellen E. Blaak, Arne Astrup and J. Alfredo Martinez Tags: Research Source Type: research
ALDH7A1 rs12514417 polymorphism may increase ischemic stroke risk in alcohol-exposed individuals
Epidemiological studies have identified common risk factors for cerebral stroke worldwide. Some of these factors include hypertension, diabetes, smoking, excessive drinking, and dyslipidemia. It is important t... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 18, 2022 Category: Nutrition Authors: Chun-Hsiang Lin, Oswald Ndi Nfor, Chien-Chang Ho, Shu-Yi Hsu, Disline Manli Tantoh, Yi-Chia Liaw, Daria Mochly-Rosen, Che-Hong Chen and Yung-Po Liaw Tags: Research Source Type: research
Effect of high-fat diet and empagliflozin on cardiac proteins in mice
Using proteomic techniques the impact of the sodium-glucose transport protein 2 inhibitor empagliflozin on cardiac protein expression in a mouse model was assessed under normal and high-fat diet (HFD) conditio... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 14, 2022 Category: Nutrition Authors: Xiaoyu Pan, Shuchun Chen, Xing Chen, Qingjuan Ren, Lin Yue, Shu Niu, Zelin Li, Ruiyi Zhu, Xiaoyi Chen, Zhuoya Jia, Ruoxi Zhen and Jiangli Ban Tags: Research Source Type: research
High-coverage targeted lipidomics could reveal lipid alterations and evaluate therapeutic efficacy of membranous nephropathy
Membrane nephropathy (MN) often presents as nephrotic syndrome with characteristic lipid metabolism that could not be explained by lipid indicators commonly used in clinical practice. Studies have shown that i... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 12, 2022 Category: Nutrition Authors: Zhenzhen Lu, Conghui Liu, Qingqing Wu and Yueyi Deng Tags: Research Source Type: research
Association between frequency of dairy product consumption and hypertension: a cross-sectional study in Zhejiang Province, China
Hypertension, a well-known risk factor, contributes to millions of deaths from cardiovascular and renal diseases worldwide. However, evidence on the association between frequency of dairy product consumption a... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 30, 2022 Category: Nutrition Authors: Hao Wang, Lingli Chen, Yuan Cao, Kaixu Xie, Chunmei Wang, Pei Pei, Yu Guo, Fiona Bragg, Min Yu, Zhengming Chen and Liming Li Tags: Research Source Type: research
Antimicrobial treatment improves tryptophan metabolism and mood of patients with small intestinal bacterial overgrowth
Optimal composition of intestinal bacteria is an essential condition for good health. Excessive growth of these bacteria can cause various ailments. The aim of this study was to assess the mental state and gas... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 27, 2022 Category: Nutrition Authors: Cezary Chojnacki, Tomasz Pop ławski, Paulina Konrad, Michał Fila, Janusz Błasiak and Jan Chojnacki Tags: Research Source Type: research
Effect of lunch with different calorie and nutrient balances on dinner-induced postprandial glucose variability
This study aimed to examine the effect of lunches with different caloric contents (Study 1) and nutrient balances (Study 2) on dinner-induced postprandial glucose fluctuation. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 24, 2022 Category: Nutrition Authors: Mai Kuwahara, Hyeon-Ki Kim, Akiko Furutani, Yui Mineshita, Takashi Nakaoka and Shigenobu Shibata Tags: Research Source Type: research
Effect of hydroalcoholic seed extract of Nigella sativa on hepatic and pancreatic factors of Nrf2 and FGF21 in the regulation of insulin transcription factors of MafA and PDX-1 in streptozotocin-treated diabetic rats
Nigella sativa (N. sativa), one of the most commonly used medicinal herbs with antioxidant properties, increases blood insulin levels and lowers fasting blood sugar. Nuclear Erythroid Factor-Related Factor 2 (Nrf... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 15, 2022 Category: Nutrition Authors: Mahsa Soleimani-Dodran, Reza Alipanah-Moghadam, Farhad Jeddi, Mohammad Babaei, Ramin Salimnejad and Elham Bahreini Tags: Research Source Type: research
Associations of eating speed with fat distribution and body shape vary in different age groups and obesity status
Eating speed has been reported to be associated with energy intake, body weight, waist circumference (WC), and total body fat. However, no study has explored the association between eating speed and body fat d... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 13, 2022 Category: Nutrition Authors: Saili Ni, Menghan Jia, Xuemiao Wang, Yun Hong, Xueyin Zhao, Liang Zhang, Yuan Ru, Fei Yang and Shankuan Zhu Tags: Research Source Type: research
Correction to: Protective and therapeutic effectiveness of taurine supplementation plus low calorie diet on metabolic parameters and endothelial markers in patients with diabetes mellitus: a randomized, clinical trial
(Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 9, 2022 Category: Nutrition Authors: Jalal Moludi, Shaimaa A. Qaisar, Mustafa M. Kadhim, Yasin Ahmadi and Mina Davari Tags: Correction Source Type: research
Browning of the white adipose tissue regulation: new insights into nutritional and metabolic relevance in health and diseases
Adipose tissues are dynamic tissues that play crucial physiological roles in maintaining health and homeostasis. Although white adipose tissue and brown adipose tissue are currently considered key endocrine or... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 6, 2022 Category: Nutrition Authors: Sabrina Azevedo Machado, Gabriel Pasquarelli-do-Nascimento, Debora Santos da Silva, Gabriel Ribeiro Farias, Igor de Oliveira Santos, Luana Borges Baptista and Kelly Grace Magalhães Tags: Review Source Type: research
Fat-soluble vitamins: updated review of their role and orchestration in human nutrition throughout life cycle with sex differences
Age and Gender are vital determinants for the micronutrient demands of normal indviduals. Among these micronutrients are vitamins that are required in small amounts for optimum metabolism, homeostasis, and a h... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 5, 2022 Category: Nutrition Authors: Rana A. Youness, Alyaa Dawoud, Omar ElTahtawy and Mohamed A. Farag Tags: Review Source Type: research
Effects of the ketogenic diet in mice with hind limb ischemia
The ketogenic diet (KD) has anti-tumor and anti-diabetic effects in addition to its anti-epileptic role. It could also improve cardiac function and attenuate neurological insult. However, the effect of KD on b... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 29, 2022 Category: Nutrition Authors: Adilan Shalamu, Zhen Dong, Bowen Liu, Lihong Pan, Yun Cai, Liwei Liu, Xiurui Ma, Kai Hu, Aijun Sun and Junbo Ge Tags: Research Source Type: research
The high sodium condiments and pre-packaged food should be the focus of dietary sodium control in the adult Shanghai population
Long-term, excessively high sodium consumption can lead to increased blood pressure, which is a major risk factor for cardiovascular disease. Therefore, we aimed to analyze the dietary sodium intake and food s... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 25, 2022 Category: Nutrition Authors: Zhengyuan Wang, Zhenni Zhu, Hua Cai, Baozhang Luo, Zehuan Shi, Yongping Liu, Xuesong Xiang, Jiajie Zang and Jin Su Tags: Research Source Type: research
Alpha-linolenic acid inhibits hepatocellular carcinoma cell growth through Farnesoid X receptor/ β-catenin signaling pathway
Altered lipid profiles are frequently present in cancer, and it is necessary to elucidate the role of changed lipid profiles in hepatocellular carcinoma (HCC). We conducted this study to investigate the change... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 23, 2022 Category: Nutrition Authors: Shu Feng, Xingming Xie, Chaochun Chen, Shi Zuo, Xueke Zhao and Haiyang Li Tags: Research Source Type: research
