Determination of serum 25-hydroxyvitamin D status among population in southern China by a high accuracy LC-MS/MS method traced to reference measurement procedure
We aimed to describe the 25-hydroxyvitamin D (25(OH)D) status of southern Chinese individuals by a high-accuracy liquid chromatography tandem mass spectrometry (LC-MS/MS) method which can trace to reference me... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 17, 2020 Category: Nutrition Authors: Zhiliang Cai, Qiaoxuan Zhang, Ziqiang Xia, Songbai Zheng, Lilan Zeng, Liqiao Han, Jun Yan, Peifeng Ke, Junhua Zhuang, Xinzhong Wu and Xianzhang Huang Tags: Research Source Type: research

Folic acid and melatonin mitigate diabetic nephropathy in rats via inhibition of oxidative stress
Diabetes mellitus is a global epidemic leads to multiple serious health complications, including nephropathy. Diabetic nephropathy is a serious kidney-related complication of type 1 or 2 diabetes that is preva... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 14, 2020 Category: Nutrition Authors: Hossam Ebaid, Samir A. E. Bashandy, Ahmad M. Abdel-Mageed, Jameel Al-Tamimi, Iftekhar Hassan and Ibrahim M. Alhazza Tags: Research Source Type: research

S-Equol ameliorates insulin secretion failure through Chrebp/Txnip signaling via modulating PKA/PP2A activities
S-Equol, produced from daidzein by gut microbiota, has been suggested as an potential anti-diabetic agent, but the underlying mechanisms remain unclear. Recent evidences demonstrated that carbohydrate response el... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 14, 2020 Category: Nutrition Authors: Ka Chen, Hedong Lang, Li Wang, Kai Liu, Yong Zhou and Mantian Mi Tags: Research Source Type: research

Insoluble dietary fibre intake is associated with lower prevalence of newly-diagnosed non-alcoholic fatty liver disease in Chinese men: a large population-based cross-sectional study
The health benefits of dietary fibre (DF) intake on non-alcoholic fatty liver disease (NAFLD) are controversial. Thus, this large cross-sectional study aimed to determine the associations between DF intake and... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 13, 2020 Category: Nutrition Authors: Yang Xia, Shunming Zhang, Qing Zhang, Li Liu, Ge Meng, Hongmei Wu, Xue Bao, Yeqing Gu, Shaomei Sun, Xing Wang, Ming Zhou, Qiyu Jia, Kun Song, Qijun Wu, Kaijun Niu and Yuhong Zhao Tags: Research Source Type: research

Retinol and vitamin A metabolites accumulate through RBP4 and STRA6 changes in a psoriasis murine model
Psoriasis is a common chronic inflammatory skin disease that features the abnormal proliferation of keratinocytes. This proliferation could partly result from disturbances in vitamin A metabolism. Changes in p... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 13, 2020 Category: Nutrition Authors: Hai-meng Wang, Chao Wu, Yan-yun Jiang, Wen-ming Wang and Hong-zhong Jin Tags: Research Source Type: research

Functional properties of beetroot (Beta vulgaris) in management of cardio-metabolic diseases
Red beetroot (Beta vulgaris), as a naturally occurring root vegetable and a rich source of phytochemicals and bioactive compounds, is known for its beneficial roles in the improvement of several clinical and path... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 7, 2020 Category: Nutrition Authors: Parvin Mirmiran, Zeinab Houshialsadat, Zahra Gaeini, Zahra Bahadoran and Fereidoun Azizi Tags: Review Source Type: research

Plasma retinol-binding protein 4 in the first and second trimester and risk of gestational diabetes mellitus in Chinese women: a nested case-control study
To assess the association between plasma retinol-binding protein 4 (RBP4) levels both in the first trimester and second trimester and risk of gestational diabetes mellitus (GDM). (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 6, 2020 Category: Nutrition Authors: Chuyao Jin, Lizi Lin, Na Han, Zhiling Zhao, Zheng Liu, Shusheng Luo, Xiangrong Xu, Jue Liu and Haijun Wang Tags: Research Source Type: research

High levels of dietary methionine improves sitagliptin-induced hepatotoxicity by attenuating oxidative stress in hypercholesterolemic rats
Both cholesterol (Cho) and methionine (Met, a precursor for homocysteine) are risk factors for fatty liver disease. Since Western diets are rich in Cho and Met, we investigated the hepatic effects of feeding a... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - January 6, 2020 Category: Nutrition Authors: Avinash Kumar, Rashmi Pathak, Henry A. Palfrey, Kirsten P. Stone, Thomas W. Gettys and Subramanyam N. Murthy Tags: Research Source Type: research

Correction to: Lipid findings from the Diabetes Education to Lower Insulin, Sugars, and Hunger (DELISH) Study
Following publication of the original article [1], the author reported that the co-author ’s name was missing in the original article. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 30, 2019 Category: Nutrition Authors: Ashley E. Mason, Laura R. Saslow, Patricia J. Moran, Sarah Kim, Priyanka K. Wali, Hiba Abousleiman, Robert Richler, Samantha Schleicher, Veronica M. Goldman, Alison Hartman, Cindy Leung, Wendy Hartogensis and Frederick M. Hecht Tags: Correction Source Type: research

CoQ10 enhances PGC1 α and increases expression of mitochondrial antioxidant proteins in chronically ischemic swine myocardium
Expression of mitochondrial proteins is reduced within hibernating myocardium (HM). It is unclear whether dietary supplementation with CoQ10 can increase expression of mitochondrial electron transport chain (ETC)... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 30, 2019 Category: Nutrition Authors: Laura Hocum Stone, Erin Chappuis, Christin Wright, Rosemary F. Kelly and Edward O. McFalls Tags: Research Source Type: research

Effects of whey protein hydrolysate ingestion on post-exercise muscle protein synthesis compared with intact whey protein in rats
It is well known that ingestion of protein sources can stimulate muscle protein synthesis (MPS). The intake of whey protein is highly effective especially for accelerating MPS. Whey protein hydrolysate (WPH) c... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 27, 2019 Category: Nutrition Authors: Kyosuke Nakayama, Ryoichi Tagawa, Yuri Saito and Chiaki Sanbongi Tags: Research Source Type: research

Effect of oral L-citrulline on brachial and aortic blood pressure defined by resting status: evidence from randomized controlled trials
Experimental evidence indicates that oral L-citrulline (L-Cit) may reduce resting blood pressure (BP) as well as BP responses to exercise and cold exposure (non-resting). However, results from human interventi... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 26, 2019 Category: Nutrition Authors: Huan-Huan Yang, Xin-Li Li, Wei-Guo Zhang, Arturo Figueroa, Li-Hua Chen and Li-Qiang Qin Tags: Review Source Type: research

A novel peptide RIFV suppresses human adipocyte differentiation through the inhibition of C/EBP- β expression
Obesity is a global epidemic disease that increases the risk of metabolic syndrome. However, therapeutic drugs for obesity are still scarce. In recent years, peptides have been identified as new biological reg... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 23, 2019 Category: Nutrition Authors: Wen Zhang, Dan Shen, Yun Li, Hong Zhong, Xing Wang, Xian-wei Cui, Chun-Mei Shi, Chen-Bo Ji, Xi-Rong Guo and Ling Chen Tags: Research Source Type: research

Fucoidan prevent murine autoimmune diabetes via suppression TLR4-signaling pathways, regulation DC/Treg induced immune tolerance and improving gut microecology
This study was to investigate the effect and its possible mechanism of fucoidan on the development of spontaneous autoimmune diabetes in non-obese diabetic (NOD) mice. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 16, 2019 Category: Nutrition Authors: Meilan Xue, Hui Liang, Xinqiang Ji, Ying Liu, Yinlin Ge, Lin Hou and Ting Sun Tags: Research Source Type: research

Modulation of liver glucose output by free or restricted feeding in the adult rat is independent of litter size
Caloric restriction since birth changes glucose metabolism by the liver in overnight-fasted rats to a fed-like pattern, in which glucose output is large but gluconeogenesis is negligible. It was investigated w... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 12, 2019 Category: Nutrition Authors: La ís Akemi Yamada, Isabela Ramos Mariano, Vanessa Lara Rissi Sabino, Renan Soares Rabassi, Camila Bataglini, Silvia Carla Santana Ferreira Azevedo, Nayra Thais Delatorre Branquinho, Mirian Ayumi Kurauti, Rosângela Fernandes Garcia and Maria Montserrat Tags: Research Source Type: research

Milk exosomal miRNAs: potential drivers of AMPK-to-mTORC1 switching in β-cell de-differentiation of type 2 diabetes mellitus
Type 2 diabetes mellitus (T2DM) steadily increases in prevalence since the 1950 ’s, the period of widespread distribution of refrigerated pasteurized cow’s milk. Whereas breastfeeding protects against the devel... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 6, 2019 Category: Nutrition Authors: Bodo C. Melnik Tags: Perspective Source Type: research

A maple syrup extract alters lipid metabolism in obese type 2 diabetic model mice
Some polyphenols are known to improve the symptoms of diabetes. In the present study, we investigated the effects of a polyphenol-rich extract of maple syrup (MSx) on a diabetic mouse model. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - December 4, 2019 Category: Nutrition Authors: Tsudoi Toyoda, Asuka Kamei, Tomoko Ishijima, Keiko Abe and Shinji Okada Tags: Research Source Type: research

The effect of western diet on mice brain lipid composition
The appropriate fatty acids composition of brain lipids is critical for functioning of this organ. The alterations of brain fatty acids composition may lead to neurological and neurodegenerative diseases. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 27, 2019 Category: Nutrition Authors: Alicja Pakiet, Agnieszka Jakubiak, Aleksandra Czumaj, Tomasz Sledzinski and Adriana Mika Tags: Research Source Type: research

Inhibition of androgen receptor can decrease fat metabolism by decreasing carnitine palmitoyltransferase I levels in skeletal muscles of trained mice
Androgen hormone levels are strongly associated with obesity in adult mammals, especially with advanced age. We investigated androgen receptor inhibition on fat metabolism and long-chain fatty acid (LCFA) tran... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 27, 2019 Category: Nutrition Authors: Jisu Kim, Jonghoon Park, Nahyun Kim, Hun-young Park and Kiwon Lim Tags: Research Source Type: research

The association of dietary macronutrients with anthropometric changes, using iso-energetic substitution models: Tehran lipid and glucose study
The consequences of optimal dietary macronutrient compositions especially quality of proteins on weight gain still remain controversial. The aim of the current study was to evaluate the iso-energetic substitut... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 27, 2019 Category: Nutrition Authors: Firoozeh Hosseini-Esfahani, Glareh Koochakpoor, Parvin Mirmiran, Samira Ebrahimof and Fereidoun Azizi Tags: Research Source Type: research

Curcumin prevents high-fat diet-induced hepatic steatosis in ApoE −/− mice by improving intestinal barrier function and reducing endotoxin and liver TLR4/NF-κB inflammation
Non-alcoholic fatty liver disease (NAFLD) is the most common chronic liver disease and has become a public health concern worldwide. The hallmark of NAFLD is hepatic steatosis. Therefore, there is an urgent ne... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 15, 2019 Category: Nutrition Authors: Dan Feng, Jun Zou, Dongfang Su, Haiyan Mai, Shanshan Zhang, Peiyang Li and Xiumei Zheng Tags: Research Source Type: research

Plasma concentration of interleukin-6 was upregulated in cancer cachexia patients and was positively correlated with plasma free fatty acid in female patients
Cancer cachexia is a clinical manifestation in various advanced cancers that characterized by muscle atrophy and fat loss as its main features; it is frequently associated with systemic inflammatory response. ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 15, 2019 Category: Nutrition Authors: Jun Han, Chaocheng Lu, Qingyang Meng, Alice Halim, Thong Jia Yean and Guohao Wu Tags: Research Source Type: research

Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients
Circulating odd-chain fatty acids pentadecanoic (15:0) and heptadecanoic acid (17:0) are considered to reflect dairy intake. In cohort studies, higher circulating 15:0 and 17:0 were associated with lower type ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 13, 2019 Category: Nutrition Authors: Kamalita Pertiwi, Leanne K. K üpers, Anne J. Wanders, Janette de Goede, Peter L. Zock and Johanna M. Geleijnse Tags: Research Source Type: research

Impact of 3-year changes in fasting insulin and insulin resistance indices on incident hypertension: Tehran lipid and glucose study
To examine the association between changes in fasting insulin, homeostasis model assessment of insulin resistance (HOMA-IR), and insulin-glucose ratio (IGR) levels, over approximately 3  years with incident hyp... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 9, 2019 Category: Nutrition Authors: Aidin Baghbani-Oskouei, Maryam Tohidi, Mitra Hasheminia, Fereidoun Azizi and Farzad Hadaegh Tags: Research Source Type: research

Higher glycolytic capacities in muscle of carnivorous rainbow trout juveniles after high dietary carbohydrate stimulus at first feeding
Rainbow trout is a “glucose-intolerant” carnivorous species. Using the metabolic programming strategy, we used early nutritional stimuli in order to modify carbohydrate utilization in trout juveniles. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 9, 2019 Category: Nutrition Authors: Yan Song, H élène Alami-Durante, Sandrine Skiba-Cassy, Lucie Marandel and Stephane Panserat Tags: Research Source Type: research

Subcutaneous fat mass is associated with genetic risk scores related to proinflammatory cytokine signaling and interact with physical activity in middle-aged obese adults
Subcutaneous fat mass is negatively correlated with atherogenic risk factors, but its putative benefits remain controversial. We hypothesized that genetic variants that influence subcutaneous fat mass would mo... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 8, 2019 Category: Nutrition Authors: James W. Daily, Hye Jeong Yang, Meiling Liu, Min Jung Kim and Sunmin Park Tags: Research Source Type: research

mTOR signaling in Brown and Beige adipocytes: implications for thermogenesis and obesity
Brown and beige adipocytes are mainly responsible for nonshivering thermogenesis or heat production, despite the fact that they have distinguished features in distribution, developmental origin, and functional... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - November 6, 2019 Category: Nutrition Authors: Yuqing Ye, Hailan Liu, Feng Zhang and Fang Hu Tags: Review Source Type: research

The effects of zinc deficiency on homeostasis of twelve minerals and trace elements in the serum, feces, urine and liver of rats
Zinc deficiency can change the concentrations of minerals and trace elements in the body. However, previous studies still had many limitations. (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 30, 2019 Category: Nutrition Authors: Qingli Yu, Xiaohan Sun, Jiali Zhao, Lan Zhao, Yanfeng Chen, Lina Fan, Zixiang Li, Yongzhi Sun, Maoqing Wang and Fan Wang Tags: Research Source Type: research

Association of lipid accumulation product trajectories with 5-year incidence of type 2 diabetes in Chinese adults: a cohort study
Lipid accumulation product (LAP) is an index describing the overaccumulation of lipid. Baseline LAP was used for type 2 diabetes (T2D) prediction in previous studies. But the longitudinal trajectories of LAP, ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 21, 2019 Category: Nutrition Authors: Guangyu Yan, Fei Li, Christelle Elia, Yating Zhao, Jiangguang Wang, Zhiheng Chen, Hong Yuan and Yao Lu Tags: Research Source Type: research

Flaxseed oil ameliorated high-fat-diet-induced bone loss in rats by promoting osteoblastic function in rat primary osteoblasts
This study aims to evaluate the effect of FO on bon... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 17, 2019 Category: Nutrition Authors: Fulian Chen, Yan Wang, Hongwei Wang, Zhenhua Dong, Yan Wang, Mengqi Zhang, Jiaxuan Li, Shanshan Shao, Chunxiao Yu, Zhikun Huan and Jin Xu Tags: Research Source Type: research

Evaluation of white sweet potato tube-feeding formula in elderly diabetic patients: a randomized controlled trial
Elderly people with type 2 diabetes mellitus (T2DM) have an increased risk of diabetes-related microvascular and macrovascular complications, thus diabetic patients with a functioning gastrointestinal tract bu... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 16, 2019 Category: Nutrition Authors: Chiao-Ming Chen, Chun-Kuang Shih, Yi-Jing Su, Kuan-Un Cheang, Shu-Fang Lo and Sing-Chung Li Tags: Research Source Type: research

Hepatic PKA inhibition accelerates the lipid accumulation in liver
Liver lipid accumulation induced by high-fat diet (HFD) is an early onset process of non-alcoholic fatty liver diseases (NAFLD). Protein kinase A (PKA) is known to be involved in hepatic lipid metabolism. Howe... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - October 11, 2019 Category: Nutrition Authors: Jining Yang, Xiaoying Zhang, Long Yi, Ling Yang, Wei Eric Wang, Chunyu Zeng, Mantian Mi and Xiongwen Chen Tags: Research Source Type: research

Association between the content of intracellular and extracellular fluid and the amount of water intake among Chinese college students
Normal distribution of body fluid is important for maintaining health through the balance of water metabolism. Studies have shown that disease states and diuretics perturb the balance and then induce abnormal ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 18, 2019 Category: Nutrition Authors: Na Zhang, Jianfen Zhang, Songming Du, Hairong He, Xinyu Yan and Guansheng Ma Tags: Research Source Type: research

Dietary glycemic index and dietary glycemic load is associated with apelin gene expression in visceral and subcutaneous adipose tissues of adults
This study aimed to determine whether the quality and quantity of dietary carbohydrates were asso... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 18, 2019 Category: Nutrition Authors: Emad Yuzbashian, Golaleh Asghari, Maryam Aghayan, Mehdi Hedayati, Maryam Zarkesh, Parvin Mirmiran and Alireza Khalaj Tags: Research Source Type: research

Alcohol consumption and its interaction with genetic variants are strongly associated with the risk of type 2 diabetes: a prospective cohort study
Both genetic and lifestyle factors contribute to the incidence of type 2 diabetes. It yet remains controversial whether and how alcohol consumption, one of the most prevalent lifestyle habits, influences type ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 13, 2019 Category: Nutrition Authors: Hairong Yu, Tao Wang, Rong Zhang, Jing Yan, Feng Jiang, Shanshan Li, Weiping Jia and Cheng Hu Tags: Research Source Type: research

Whey protein sweetened with Stevia rebaudiana Bertoni (Bert.) increases mitochondrial biogenesis markers in the skeletal muscle of resistance-trained rats
A combination of resistance training and whey protein supplementation is a common practice among athletes and recreational exercisers to enhance muscle growth and strength. Although their safety as food additi... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 13, 2019 Category: Nutrition Authors: Yago Carvalho Lima, Mirian Ayumi Kurauti, Gabriel da Fonseca Alves, Jonathan Ferezini, Silvano Piovan, Ananda Malta, Fernanda Losi Alves de Almeida, Rodrigo Mello Gomes, Paulo Cezar de Freitas Mathias, Paula Gimenez Milani, Silvio Cl áudio da Costa and C Tags: Research Source Type: research

Association between coffee consumption and risk of bladder cancer in a meta-analysis of 16 prospective studies
Current evidence remains equivocal as to whether and how consumption of coffee may be associated with risk of bladder cancer, and potential influence of confounding by smoking on this association is yet to be ... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 13, 2019 Category: Nutrition Authors: Zhi-Wei Dai, Ke-Dan Cai, Fu-Rong Li, Xian-Bo Wu and Guo-Chong Chen Tags: Research Source Type: research

Moderate physical exercise improves lymphocyte function in melanoma-bearing mice on a high-fat diet
Obesity can lead to a chronic systemic inflammatory state that increases the risk of cancer development. Therefore, this study aimed to evaluate the alterations in tumor non-infiltrated lymphocytes function an... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 12, 2019 Category: Nutrition Authors: Cesar Miguel Momesso dos Santos, Vinicius Leonardo Sousa Diniz, Andr é Luis Lacerda Bachi, Laiane Cristina dos Santos de Oliveira, Tamara Ghazal, Maria Elizabeth Pereira Passos, Heloisa Helena de Oliveira, Gilson Murata, Laureane Nunes Masi, Amanda Roque Tags: Research Source Type: research

Evaluation of median urinary iodine concentration cut-off for defining iodine deficiency in pregnant women after a long term USI in China
The WHO/UNICEF/ICCIDD define iodine deficiency during pregnancy as median urinary iodine concentration (MUIC)  ≤ 150 μg/L. China implemented universal salt iodization (USI) in 1995, and recent surveillance show... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 9, 2019 Category: Nutrition Authors: Huidi Zhang, Meng Wu, Lichen Yang, Jinghuan Wu, Yichun Hu, Jianhua Han, Yunyou Gu, Xiuwei Li, Haiyan Wang, Liangkun Ma and Xiaoguang Yang Tags: Research Source Type: research

(3Z)-5-Chloro-3-(Hydroxyimino)indolin-2-one attenuates hyperglycemia, increased hepatic glycogen content and hepatic damage induced by malathion acute exposure in rats
Organophosphorus pesticides (OP ’s) are heavily constituted in agriculture, gardens, home and veterinary and although it is useful, there are concerns about the environment, safety and health of human and anima... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - September 5, 2019 Category: Nutrition Authors: Edina da Luz Abreu, Anne Su ély Pinto Savall, Allyson Ardais Boneberg, Bianca Barreto Martins, Vanessa Carratú Gervini, Tuane Bazanella Sampaio, André Ricardo Fajardo, Natália Paroul, Daniel Henrique Roos and Simone Pinton Tags: Research Source Type: research

Comparison of glycemic improvement between intermittent calorie restriction and continuous calorie restriction in diabetic mice
Calorie restriction (CR) has been well proved to be a powerful tool to improve metabolic health associated with aging; and many types of CR have been proposed. Intermittent CR has become a trend in recent year... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 28, 2019 Category: Nutrition Authors: Siying Wei, Jingyu Zhao, Meijuan Bai, Chenchen Li, Lingling Zhang and Yan Chen Tags: Research Source Type: research

Lipid findings from the Diabetes Education to Lower Insulin, Sugars, and Hunger (DELISH) Study
A carbohydrate-restricted (CR) diet can improve glycemic control in people with type 2 diabetes mellitus (T2DM). There are concerns, however, that the high dietary fat content of CR diets can increase low-dens... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 27, 2019 Category: Nutrition Authors: Ashley E. Mason, Laura R. Saslow, Patricia J. Moran, Sarah Kim, Hiba Abousleiman, Robert Richler, Samantha Schleicher, Veronica M. Goldman, Alison Hartman, Cindy Leung, Wendy Hartogensis and Frederick M. Hecht Tags: Research Source Type: research

Effect of a low glycaemic index diet during pregnancy on maternal and cord blood metabolomic profiles: results from the ROLO randomized controlled trial
Elevated post-prandial blood glucose during pregnancy has been associated with adverse pregnancy and offspring outcomes, such as maternal gestational diabetes and excessive foetal growth. The ROLO Study is a r... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 27, 2019 Category: Nutrition Authors: Linda Marchioro, Aisling A. Geraghty, Olaf Uhl, Engy Shokry, Eileen C. O ’Brien, Berthold Koletzko and Fionnuala M. McAuliffe Tags: Research Source Type: research

Early and reversible changes to the hippocampal proteome in mice on a high-fat diet
The rise in global obesity makes it crucial to understand how diet drives obesity-related health conditions, such as premature cognitive decline and Alzheimer ’s disease (AD). In AD hippocampal-dependent episod... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 23, 2019 Category: Nutrition Authors: Fiona H. McLean, Fiona M. Campbell, Domenico Sergi, Christine Grant, Amanda C. Morris, Elizabeth A. Hay, Alasdair MacKenzie, Claus D. Mayer, Rosamund F. Langston and Lynda M. Williams Tags: Research Source Type: research

Acute testosterone administration does not affect muscle anabolism
We previously demonstrated that improved net muscle protein balance, via enhanced protein synthetic efficiency, occurs 5  days after testosterone (T) administration. Whether the effects of T on muscle protein k... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 22, 2019 Category: Nutrition Authors: David D. Church, Stefan M. Pasiakos, Robert R. Wolfe and Arny A. Ferrando Tags: Brief communication Source Type: research

Association of prepregnancy body mass index, rate of gestational weight gain with pregnancy outcomes in Chinese urban women
The prevalence of obesity and excessive gestational weight gain (GWG) has been increasing worldwide. The aims of this study were to evaluate associations of prepregnancy body mass index (BMI) and rate of GWG i... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 19, 2019 Category: Nutrition Authors: Xueyin Wang, Xiaosong Zhang, Min Zhou, Juan Juan and Xu Wang Tags: Research Source Type: research

Physiological requirements for iron in women of reproductive age assessed by the stable isotope tracer technique
Iron nutrition is important for the health of women of reproductive age, and defining the physiologic requirement for iron can help them accurately plan the iron intake. However, research on the physiologic re... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 19, 2019 Category: Nutrition Authors: Jiaxi Lu, Jie Cai, Tongxiang Ren, Jinghuan Wu, Deqian Mao, Weidong Li, Yu Zhang, Jianhua Piao, Jun Wang, Lichen Yang, Xiaoguang Yang and Yuxia Ma Tags: Research Source Type: research

Krill oil extract suppresses the proliferation of colorectal cancer cells through activation of caspase 3/9
Currently available treatments for colorectal cancer (CRC) associate with numerous side-effects that reduce patients ’ quality of life. The effective nutraceuticals with high anti-proliferative efficacy and low... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 17, 2019 Category: Nutrition Authors: Abilasha Gayani Jayathilake, Elif Kadife, Rodney Brain Luwor, Kulmira Nurgali and Xiao Qun Su Tags: Research Source Type: research

The effect of dicarbonyl stress on the development of kidney dysfunction in metabolic syndrome – a transcriptomic and proteomic approach
Dicarbonyl stress plays an important role in the pathogenesis of microvascular complications that precede the formation of advanced glycation end products, and contributes to the development of renal dysfuncti... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 1, 2019 Category: Nutrition Authors: Irena Markova, Martina H üttl, Olena Oliyarnyk, Tereza Kacerova, Martin Haluzik, Petr Kacer, Ondrej Seda and Hana Malinska Tags: Research Source Type: research

High serum uric acid level is a mortality risk factor in peritoneal dialysis patients: a retrospective cohort study
The results remain controversial with regards to the impact of serum uric acid on clinical outcomes from peritoneal dialysis population. The aim of our study was to investigate the influence of serum uric acid... (Source: Nutrition and Metabolism)
Source: Nutrition and Metabolism - August 1, 2019 Category: Nutrition Authors: Shilong Xiang, Xiaohui Zhang, Xishao Xie, Junni Wang, Qin Zhou, Zhimin Chen, Yaomin Wang, Guangjun Liu, Fei Han and Jianghua Chen Tags: Research Source Type: research