Journal of the American College of Nutrition This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

A Cross-Sectional Analysis of Whole Blood Long-Chain ω-3 Polyunsaturated Fatty Acids and Its Relationship with Dietary Intake, Body Composition, and Measures of Strength and Power in Collegiate Athletes
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - December 13, 2021 Category: Nutrition Authors: Jeffery L. Heileson Ashlyne Elliott Julie A. Buzzard Mitchell C. Cholewinski Kristina H. Jackson Andrew Gallucci LesLee K. Funderburk Source Type: research

Active Consumption of Konjac and Konjac Products Improves Blood Glucose Control in Patients with Type 2 Diabetes Mellitus
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - November 29, 2021 Category: Nutrition Authors: Hiroaki Ueno Naoki Haraguchi Mayumi Azuma Tomomi Shiiya Tomoho Noda Emi Ebihara Yudai Uehira Taisuke Uchida Keiko Sasaba Miyo Nakamura Naho Uchimura Emiko Kita Akemi Umemura Tomoko Nobe Eri Sumoto Yui Yano Masamitsu Nakazato Source Type: research

The Role and Mechanisms of Action of Catechins in Neurodegenerative Diseases
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - November 24, 2021 Category: Nutrition Authors: G ülşen Özduran Eda Becer Hafize Seda Vatansever Source Type: research

Contribution of Snacks to Dietary Intakes Stratified by Race/Ethnicity in the United States
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - November 11, 2021 Category: Nutrition Authors: Kristen Heitman Stephanie M. Fanelli Christopher A. Taylor Source Type: research

Tree Turmeric: A Super Food and Contemporary Nutraceutical of 21st Century – A Laconic Review
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - November 10, 2021 Category: Nutrition Authors: Jasleen Bhasin Baneet Thakur Satish Kumar Vikas Chopra Source Type: research

Safety and Efficacy of Furosap ®, a Patented Trigonella foenum-graecum Seed Extract, in Boosting Testosterone Level, Reproductive Health and Mood Alleviation in Male Volunteers
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - October 25, 2021 Category: Nutrition Authors: S. N. Sankhwar Pawan Kumar Manashi Bagchi Mehul Rungta Debasis Bagchi Source Type: research

Metabolite Profiling of Antioxidant Rich Fractions of Punica granatum L. Mesocarp and CD36 Expression Regulation
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - October 23, 2021 Category: Nutrition Authors: Piteesha Ramlagan Marwa Yousry Issa Philippe Rondeau Emmanuel Bourdon Theeshan Bahorun Mohamed A. Farag Vidushi S Neergheen Source Type: research

Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - October 15, 2021 Category: Nutrition Authors: Harry G. Preuss Gilbert R. Kaats Nate Mrvichin Debasis Bagchi Okezie I. Aruoma Jeffrey M. Preuss Source Type: research