Eating Duration throughout a Rotating Shift Schedule: A Case Study
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 23, 2020 Category: Nutrition Authors: Luisa Pereira Marot Dayane Eusenia Rosa T ássia do Vale Cardoso Lopes Claudia Roberta de Castro Moreno Cibele Aparecida Crispim Source Type: research

Alzheimer ’s Disease Warning Signs: Gender and Education Influence Modifiable Risk Factors—A Pilot Survey Study
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 23, 2020 Category: Nutrition Authors: Kelly Parker Yeong Rhee Source Type: research

Beverages Rich in Resveratrol and Physical Activity Attenuate Metabolic Changes Induced by High-Fat Diet
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 20, 2020 Category: Nutrition Authors: Let ícia Monteiro da Fonseca Cardoso Juliana Arruda de Souza Monnerat Isabelle Waleska Santos de Medeiros Silva Raiza da Silva Ferreira Fiochi Nina da Matta Alvarez Pimenta Bruna Ferreira Mota Manuela Dolisnky Flavia Lima do Carmo Sergio Gir ão Barroso Source Type: research

Correlating Circulating Vitamin D3 with Aspects of the Metabolic Syndrome and Nonalcoholic Fatty Liver Disease in Healthy Female Volunteers
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 15, 2020 Category: Nutrition Authors: Harry G. Preuss Gilbert R. Kaats Nate Mrvichin Debasis Bagchi Rich Scheckenbach Source Type: research

Pre-Exercise Nutrition Habits and Beliefs of Endurance Athletes Vary by Sex, Competitive Level, and Diet
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 13, 2020 Category: Nutrition Authors: Jeffrey A. Rothschild Andrew E. Kilding Daniel J. Plews Source Type: research

Knowledge Translation and WIC Food Package Regulation Change
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 10, 2020 Category: Nutrition Authors: Naisi Zhao Mei Chung Amy Lischko Susan Koch-Weser Source Type: research

Fibromyalgia and Nutrition: An Updated Review
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 8, 2020 Category: Nutrition Authors: Laura Tomaino Llu ís Serra-Majem Stefania Martini Maria Rosaria Ingenito Paola Rossi Carlo La Vecchia Fabrizia Bamonti Luisella Vigna Source Type: research

A Common Insecticide Induced-Oxidative Stress in Wistar Rats: Significance for Humans and Implications for Nutritional Modulation of Insecticide Toxicity
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - September 1, 2020 Category: Nutrition Authors: John O. Ige Michael A. Gbadegesin Jeremiah O. Olugbami Ayodeji M. Adegoke Oyeronke A. Odunola Gloria O. Anetor John I. Anetor Source Type: research

The Effects of Dairy Product and Dairy Protein Intake on Inflammation: A Systematic Review of the Literature
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 31, 2020 Category: Nutrition Authors: Kristin M. Nieman Barbara D. Anderson Christopher J. Cifelli Source Type: research

Vitamin D in Prevention and Treatment of COVID-19: Current Perspective and Future Prospects
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 31, 2020 Category: Nutrition Authors: Navya Vyas Shilia Jacob Kurian Debasis Bagchi Mohan K. Manu Kavitha Saravu Mazhuvancherry Kesavan Unnikrishnan Chiranjay Mukhopadhyay Mahadev Rao Sonal Sekhar Miraj Source Type: research

Dietary Adequacy among Multi-Ethnic Urban Youth in Edmonton: Findings from the Wellness and Health in Youth – Aboriginal and All Communities in Transition NOW (WHY ACT NOW) Project
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 16, 2020 Category: Nutrition Authors: Fariba Kolahdooz Forouz Nader Se Lim Jang Jennifer McKeen Maryam Daemi Nora Johnston Sangita Sharma Source Type: research

Vitamin D and Wellbeing beyond Infections: COVID-19 and Future Pandemics
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 13, 2020 Category: Nutrition Authors: Sidney J. Stohs Okezie I. Aruoma Source Type: research

Influence of Vitamin D Deficiency on the Development of Opportunistic Infection in People Living with HIV/AIDS (PWHAs)
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 12, 2020 Category: Nutrition Authors: Shinwon Lee Jeong Eun Lee Soon Ok Lee Yong Ki Sim Sun Hee Lee Source Type: research

Maytenus ilicifolia Extract Increases Oxygen Uptake without Changes in Neuromuscular Fatigue Development during a High-Intensity Interval Exercise
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 12, 2020 Category: Nutrition Authors: Guilherme A Ferreira Leandro C Felippe Marcos D Silva-Cavalcante Ana Paula A. De-Mello Daniel B Coelho Renato Maranh ão R ômulo Bertuzzi Manuela Dolinsky Fernando R De-Oliveira Adriano E Lima-Silva Kleber J. Da-Silva Source Type: research

Phase Angle Evaluation of Lung Disease Patients and Its Relationship with Nutritional and Functional Parameters
. (Source: Journal of the American College of Nutrition)
Source: Journal of the American College of Nutrition - August 10, 2020 Category: Nutrition Authors: Priscila Berti Zanella Camila Coutinho Àvila Fernanda Cardoso Chaves Marcelo Basso Gazzana Danilo Cortozi Berton Marli Maria Knorst Carolina Guerini de Souza Source Type: research