Characterisation, procedures and heritability of acute dietary intake in the Twins UK cohort: an observational study

Estimated food records (EFR) are a common dietary assessment method. This investigation aimed to; (1) define the reporting quality of the EFR, (2) characterise acute dietary intake and eating behaviours, (3) d...
Source: Nutrition Journal - Category: Nutrition Authors: Tags: Research Source Type: research
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