Identifying the Leading Sources of Saturated Fat and Added Sugar in U.S. Adults

Identify the leading food sources of saturated fats and added sugars in the diets of US adults.

Source: Journal of the American Dietetic Association - September 20, 2021 Category: Nutrition Authors: P. Madril, C. Taylor, R. Weiss, C. Boushey, C. Thomson, G. Dunton, K. Richardson, E. Bedrick, S. Schembre Tags: Late-breaking Research Abstracts Source Type: research