Molecules, Vol. 26, Pages 4660: Precursor-Boosted Production of Metabolites in Nasturtium officinale Microshoots Grown in Plantform Bioreactors, and Antioxidant and Antimicrobial Activities of Biomass Extracts
Molecules, Vol. 26, Pages 4660: Precursor-Boosted Production of Metabolites in Nasturtium officinale Microshoots Grown in Plantform Bioreactors, and Antioxidant and Antimicrobial Activities of Biomass Extracts
Molecules doi: 10.3390/molecules26154660
Authors:
Marta Klimek-Szczykutowicz
Michał Dziurka
Ivica Blažević
Azra Đulović
Małgorzata Miazga-Karska
Katarzyna Klimek
Halina Ekiert
Agnieszka Szopa
The study demonstrated the effects of precursor feeding on the production of glucosinolates (GSLs), flavonoids, polyphenols, saccharides, and photosynthetic pigments in Nasturtium officinale microshoot cultures grown in Plantform bioreactors. It also evaluated the antioxidant and antimicrobial activities of extracts. L-phenylalanine (Phe) and L-tryptophan (Trp) as precursors were tested at 0.05, 0.1, 0.5, 1.0, and 3.0 mM. They were added at the beginning (day 0) or on day 10 of the culture. Microshoots were harvested after 20 days. Microshoots treated with 3.0 mM Phe (day 0) had the highest total GSL content (269.20 mg/100 g DW). The qualitative and quantitative profiles of the GSLs (UHPLC-DAD-MS/MS) were influenced by precursor feeding. Phe at 3.0 mM stimulated the best production of 4-methoxyglucobrassicin (149.99 mg/100 g DW) and gluconasturtiin (36.17 mg/100 g DW). Total flavonoids increased to a maximum of 1364.38 mg/100 g DW with 3.0 mM Phe (day 0), and polyphenols to a maximum of 1062.76 mg/100 g DW with 3.0 mM Trp (day 0). The precursors also inc...
Source: Molecules - Category: Chemistry Authors: Marta Klimek-Szczykutowicz Micha ł Dziurka Ivica Bla žević Azra Đulović Ma łgorzata Miazga-Karska Katarzyna Klimek Halina Ekiert Agnieszka Szopa Tags: Article Source Type: research