Effect of dietary supplementation with grape residue flour on weight gain, metabolic profile, leukogram, proteinogram and antioxidant response in suckling lambs

Publication date: Available online 6 July 2021Source: Research in Veterinary ScienceAuthor(s): Vitor L. Molosse, Guilherme L. Deolindo, Bruno G. Cécere, Hiam Marcon, Gilneia Rosa, Marcelo Vedovatto, Claiton A. Zotti, Anielen D. Silva, Mateus Fracasso, Vera M. Morsch, Raissa A. Carvalho, Wanderson A.B. Pereira, Aleksandro S. Da Silva
Source: Research in Veterinary Science - Category: Veterinary Research Source Type: research