The fruits of sumac (Rhus coriaria L.) as a functional additive and salt replacement to wheat bread

Publication date: Available online 8 October 2020Source: LWTAuthor(s): Dariusz Dziki, Grażyna Cacak-Pietrzak, Waleed Hameed Hassoon, Urszula Gawlik-Dziki, Alicja Sułek, Renata Różyło, Danuta Sugier
Source: LWT Food Science and Technology - Category: Food Science Source Type: research