Comparison of different molecular forms of astaxanthin in inhibiting lipogenesis and its mechanism.
CONCLUSION: At the cellular level, both two kinds of astaxanthins inhibit the synthesis of intracellular fatty acids and triglycerides. Notably, the inhibition effect of C8-AST is better than F-AST overall.
PMID: 32589556 [PubMed - as supplied by publisher]
Source: Current Pharmaceutical Biotechnology - Category: Biotechnology Authors: Li Y, Liu Y, Tian Y, Guo Y, Xue C, Wang J Tags: Curr Pharm Biotechnol Source Type: research
More News: Biotechnology | Cardiology | Eating Disorders & Weight Management | Heart | Molecular Biology | Obesity