Physicochemical characteristics, nutritional composition, and phytochemical profiles of nine Algerian date palm fruit (Phoenix dactylifera L.) varieties
Journal of Food Biochemistry, EarlyView.
Source: Journal of Food Biochemistry - Category: Food Science Authors: Nur Ashikin Abdul ‐Hamid
,
Maulidiani Maulidiani
,
Ahmed Mediani
,
Ummul Izzatul Izzah Yahya
,
Intan Safinar Ismail
,
Chau Ling Tham
,
Khalid Shadid
,
Faridah Abas Source Type: research