Cognitive Impairment Is Associated with a Low Omega-3 Index in the Elderly: Results from the KORA-Age Study

Conclusion: A robust association was found between low omega-3 levels and cognitive impairment in an elderly population. Further research is needed to understand the link between omega-3 PUFA and cognitive functioning.Dement Geriatr Cogn Disord 2016;42:236-245
Source: Dementia and Geriatric Cognitive Disorders - Category: Geriatrics Source Type: research