8 Recipes That Will Make You Fall For Balsamic, Fig And Hazelnuts

When tangy balsamic vinegar meets crunchy hazelnuts and sweet figs, the result is nothing short of culinary brilliance. Each flavor complements the others, conjuring a mouthwatering medley that is nutty, sweet and just a little tart. Inspired by brilliant flavor combinations, we've partnered with Curate Snacks to discover the freshest and most flavorful recipes combining hazelnut, balsamic vinegar and figs from some of our favorite culinary bloggers. Get ready to be inspired for a foodie-approved feast just in time for spring festivities. 1. Fig And Blue Cheese Pizza If you’re pining for pizza this summer, try serving up a slice of Drizzle and Drip’s incredible fig, blue cheese and balsamic vinegar pie, courtesy of cookbook author and food stylist Sam Linsell. To further amplify the divine dish, Linsell suggests “drizzling or dripping” a little rich, full-flavored hazelnut oil onto our finished pies. Yes, pun intended. 2. Balsamic, Coconut And Fig Ice Cream Who needs regular old ice cream when you have Chelsea Hunter's creamy, decadent, coconut-based dessert? The author of The Naked Fig uses coconut milk for the base of her tasty take on the delicious frozen treat. Sprinkle in some chopped nuts for irresistible crunch in every spoonful. 3. Fig and Cheese Tart A single secret ingredient sets food blogger Georgia McDermott’s mouthwatering fig, hazelnut and balsamic tart above the rest: a dash of creamy raclette from a farm in Tasmania. The risin...
Source: Healthy Living - The Huffington Post - Category: Consumer Health News Source Type: news