Product Spotlight: Aniara Diagnostica would like to announce the...
Aniara Diagnostica is pleased to announce the availability of the Phaseolus vulgaris lectin P (PHA-P) for lateral flow erythrocyte separation and t-cell activation, and the Lens culinaris lectin...(PRWeb September 15, 2020)Read the full story at https://www.prweb.com/releases/product_spotlight_aniara_diagnostica_would_like_to_announce_the_availability_of_phaseolus_vulgaris_lectin_p_pha_p_and_lens_culinaris_lectin_lca_lch/prweb17392371.htm (Source: PRWeb: Medical Pharmaceuticals)
Source: PRWeb: Medical Pharmaceuticals - September 15, 2020 Category: Pharmaceuticals Source Type: news

What Is In A Ketogenic Diet?
Discussion Epilepsy is a common problem for the general pediatrician. Its incidence is estimated at 41-87/100,000 children. While many children are controlled with medication, it is also estimated that up to 1/3 will develop drug-resistant epilepsy. Some children may have an identifiable seizure focus that may be amenable to surgery, but many others do not. One option for potential control is a ketogenic diet (KD). Indications for KD usually are for drug-resistant epilepsy including partial and complex seizure patterns as well as some metabolic disorders such as glucose transport 1 deficiency syndrome. It has also found ...
Source: PediatricEducation.org - September 7, 2020 Category: Pediatrics Authors: Pediatric Education Tags: Uncategorized Source Type: news

Florida farmers left with mountains of unsold food as coronavirus scrambles supply chain
(Natural News) Farmers in Florida are seeing mounds of fresh produce rot in fields as the coronavirus outbreak wreaks havoc on supply chains. The closure of restaurants, schools and theme parks nationwide due to the coronavirus outbreak has left farmers scrambling to figure out how to sell their harvest. Florida is America’s leader in harvesting tomatoes, green beans,... (Source: NaturalNews.com)
Source: NaturalNews.com - April 10, 2020 Category: Consumer Health News Source Type: news

Got Chronic Heartburn? Easy Does It During the Thanksgiving Feast
THURSDAY, Nov. 28, 2019 -- The turkey, stuffing, cranberries, green bean casserole and mashed potatoes on the Thanksgiving table may look tempting, but if you have gastroesophageal reflux disease (GERD) you should proceed with caution, experts... (Source: Drugs.com - Daily MedNews)
Source: Drugs.com - Daily MedNews - November 28, 2019 Category: General Medicine Source Type: news

Don ’t Wash Raw Turkey Before Cooking on Thanksgiving, Food Experts Warn
(NEW YORK) — Go ahead and rinse your cranberries, potatoes and green beans. But food experts say don’t — repeat don’t — wash the turkey before popping it in the oven on Thanksgiving Day. They say that could spread the germs lurking on your turkey in the kitchen sink or nearby food. But it’s been a challenge trying to convince cooks to stop rinsing off raw poultry. “If your mother did it and your grandmother did it, and suddenly the (government) says not to wash your turkey, you may take some time to adjust,” said Drusilla Banks, who teaches food sanitation for the University ...
Source: TIME: Health - November 27, 2019 Category: Consumer Health News Authors: CANDICE CHOI / AP Tags: Uncategorized Food Holidays onetime Source Type: news

Washing The Thanksgiving Turkey Could Spread Germs, Food Safety Experts Warn
NEW YORK (AP) — Go ahead and rinse your cranberries, potatoes and green beans. But food safety experts say don’t — repeat don’t — wash the turkey before popping it in the oven on Thanksgiving Day. Germs that sicken people can come from all sorts of foods, but a lot of the advice around the country’s biggest eating holiday focuses on how turkeys should be handled. Food safety experts say raw turkeys shouldn’t be washed since that can spread harmful bacteria. Cooking should kill any germs. But bacteria can still spread in other ways, so washing and sanitizing hands and surfaces are s...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - November 25, 2019 Category: Consumer Health News Authors: Health – CBS Boston Tags: Consumer Health News Food Safety Thanksgiving Source Type: news

More than 100 packaged veggie products recalled over listeria fears 
On Sunday, Mann Packing issued a voluntary recall of vegetable products - most of which contain broccoli, cauliflower or green beans - after the FDA notified the company of a potential listeria contamination. (Source: the Mail online | Health)
Source: the Mail online | Health - November 5, 2019 Category: Consumer Health News Source Type: news

Compliments brand vegetables recalled due to Listeria risk
The affected products include certain fresh-cut vegetables such as kale, cauliflower and green beans. (Source: CBC | Health)
Source: CBC | Health - November 2, 2019 Category: Consumer Health News Tags: News/Canada/Nova Scotia Source Type: news

Making Mayo's Recipes: Roasted green beans
This is a great side dish for dinner this weekend. If you want tender beans, blanch them in hot water for about 30 seconds before tossing with tomatoes and herbs. Each Thursday, one of the more than 100 video recipes from the Mayo Clinic Healthy Living Program is featured on the Mayo Clinic News Network -- just in [...] (Source: News from Mayo Clinic)
Source: News from Mayo Clinic - August 15, 2019 Category: Databases & Libraries Source Type: news

Green beans, squash sold at Walmart recalled
The items may have been shipped to retailers in several states, including select Walmart stores (Source: Health News: CBSNews.com)
Source: Health News: CBSNews.com - February 26, 2019 Category: Consumer Health News Source Type: news

Southern Specialties Voluntarily Recalls Bagged Green Beans and Butternut Squash Distributed in Southeast because of Possible Health Risk
Southern Specialties Inc. of Pompano Beach, Florida is voluntarily recalling select bags of Marketside brand green beans and butternut squash because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women. (Source: Food and Drug Administration)
Source: Food and Drug Administration - February 26, 2019 Category: Food Science Source Type: news

French Fries Are The No. 1 Vegetable Toddlers Eat, Study Says
ARLINGTON, Va. (CBS Local) — A new study shows major gaps in food choices in youngster’s diets. More than 27 percent of young children do not consume a single discrete serving of vegetables on any given day, according to the Feeding Infants and Toddlers Study. Among the vegetables toddlers do eat — French fries are the no. 1 vegetable consumed. According to the study, after a child turns one their food choices tend to change as they eat more family foods. By age two, many children have preferences and eating habits that will last their lifetime — and that’s why health experts want parents...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - September 6, 2018 Category: Consumer Health News Authors: Health – CBS Boston Tags: Health News Offbeat Local TV talkers Source Type: news

Improperly home-canned green beans sent couple to the hospital with botulism; after 5 months in intensive care, they recovered completely
(Natural News) A married couple from Germany were left paralyzed and fighting for their lives in intensive care for about five months after eating some home-canned green beans. The anonymous husband and wife were diagnosed with botulism, an extremely rare but life-threatening bacterial illness. Botulism is caused by the Clostridium botulinum bacteria which grow on food and produce lethal... (Source: NaturalNews.com)
Source: NaturalNews.com - June 13, 2018 Category: Consumer Health News Source Type: news

Oily fish and green beans could help delay the menopause
Researchers from the University of Leeds used data from 14,000 women in the UK and a follow-up survey four years later. Salmon and sardine delayed it by more than three years. (Source: the Mail online | Health)
Source: the Mail online | Health - May 1, 2018 Category: Consumer Health News Source Type: news

Video: Roasted green beans
(Source: MayoClinic.com Full Feed)
Source: MayoClinic.com Full Feed - March 17, 2018 Category: Consumer Health News Source Type: news

German couple left paralysed after eating canned green beans
Doctors near Leipzig - 118 miles (160km) south of Berlin - went public with the case to raise awareness of the rare toxin. The tale was reported in the Journal of Medical Case Reports. (Source: the Mail online | Health)
Source: the Mail online | Health - March 9, 2018 Category: Consumer Health News Source Type: news

Husband and wife left paralysed after eating canned green beans
Doctors near Leipzig - 118 miles (160km) south of Berlin - went public with the case to raise awareness of the rare toxin. The tale was reported in the Journal of Medical Case Reports. (Source: the Mail online | Health)
Source: the Mail online | Health - March 9, 2018 Category: Consumer Health News Source Type: news

Weekend Recipe: Almond-Crusted Chicken Schnitzel
When I was young, mum used to make the most delicious chicken schnitzel that would be devoured as soon as my sister and I arrived home from school. Mum would lightly coat thin pieces of chicken with a little seasoned flour, then dip them into lightly beaten eggs, followed by a final coating in breadcrumbs. Then she would cook the schnitzel with generous amounts of butter and a little olive oil until crisp, and serve with a generous helping of green beans or coleslaw. I’ve modified mum’s recipe and given it a “Healthy Chef” makeover. My chicken schnitzel is gluten free, paleo, high in protein and tak...
Source: TIME: Health - March 8, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Cooking Food healthytime Recipes weekend recipe Source Type: news

National Frozen Foods Corporation Recalls Frozen Green Beans and Frozen Mixed Vegetables Because of Possible Health Risk
National Frozen Foods Corporation (NFFC) is voluntarily recalling a limited quantity of Not-Ready-To Eat Individually Quick Frozen (IQF) green beans and IQF mixed vegetables because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, listeria infection can cause miscarriages and stillbirths among pregnant w...
Source: Food and Drug Administration - January 25, 2018 Category: Food Science Source Type: news

JustFoodForDogs Voluntarily Recalls Three Daily Diets because of Possible Listeria monocytogenes Health Risk from Green Beans
JustFoodForDogs (JFFD) of Los Alamitos, CA, is voluntarily recalling its Beef& Russet Potato, Fish& Sweet Potato and Turducken dog food meals in all sizes. JFFD uses 100% USDA and other restaurant grade ingredients in all of its pet food, and because the green beans used in these meals may be contaminated with Listeria monocytogenes, the company is alerting the public. (Source: Food and Drug Administration)
Source: Food and Drug Administration - January 21, 2018 Category: Food Science Source Type: news

Nature ’s Touch Frozen Foods Voluntarily Recalls Nature’s Touch Frozen Organic Fine Whole Green Beans Because of Possible Health Risk
Nature ’s Touch Frozen Foods LLC. of Front Royal, Virginia is voluntarily recalling one product, Nature’s Touch Frozen Organic Fine Whole Green Beans, due to potential contamination with Listeria monocytogenes. (Source: Food and Drug Administration)
Source: Food and Drug Administration - November 8, 2017 Category: Food Science Source Type: news

Nature ’ s Touch Frozen Foods Voluntarily Recalls Nature ’ s Touch Frozen Organic Fine Whole Green Beans Because of Possible Health Risk
Nature ’ s Touch Frozen Foods LLC. of Front Royal, Virginia is voluntarily recalling one product, Nature ’ s Touch Frozen Organic Fine Whole Green Beans, due to potential contamination with Listeria monocytogenes. (Source: Food and Drug Administration)
Source: Food and Drug Administration - November 8, 2017 Category: Food Science Source Type: news

Diabetes is not genetic
She was a beautiful woman. A patient who was easy for me to relate to. When she started to weep, I understood. I’ve heard stories like hers hundreds of times since the beginning of my career, back in Lake Worth in 1992. Let me tell you why I think this is important for you. She said, “My doctor told me I have diabetes, and it’s incurable.” So I told her, you’re not broken. There is no gene for type 2 diabetes. The things we’ve been telling people about diabetes being genetic is just dead wrong. Research has shown that genetic predispositions for most chronic diseases explain very little ...
Source: Al Sears, MD Natural Remedies - November 7, 2017 Category: Complementary Medicine Authors: Al Sears Tags: Natural Cures Nutrition Chronic diseases diabetes diet Glycemic glycemic index GMO grains high Glycemic foods low-glycemic food Syndrome Zero Source Type: news

'Seductive names' make vegetables more appealing
Twisted citrus-glazed carrots and sweet sizzlin' green beans anyone? (Source: BBC News | Health | UK Edition)
Source: BBC News | Health | UK Edition - June 13, 2017 Category: Consumer Health News Source Type: news

What ’s in a name? Maybe a more appealing vegetable
(Reuters Health) - People may be more likely to pile vegetables on their plates when these dishes are served up with seductive names like “sweet sizzlin’ green beans and crispy shallots” than when they’re peddled as health foods, a recent experiment suggests. (Source: Reuters: Health)
Source: Reuters: Health - June 12, 2017 Category: Consumer Health News Tags: healthNews Source Type: news

15 Foods A Nutritionist Always Keeps In Her Fridge
By Cynthia Sass, MPH, RD Healthy eating is my foundation, and I like to think of a well-stocked fridge as pre-production for everyday life. Having the right mix of nutritious foods on hand helps me hit my daily target for veggies and fruit, and lets me throw together simple but balanced meals, so I don’t ever have to rely on takeout. To stock up for the week, I shop at multiple spots, including my local farmer’s markets, Trader Joe’s, Whole Foods, traditional supermarkets, and on amazon.com. I’d say I spend about $100 per week on groceries (some of the things I buy aren’t pictured because...
Source: Healthy Living - The Huffington Post - June 6, 2017 Category: Consumer Health News Source Type: news

Robot fruit pickers to put migrant agricultural laborers out of work
(Natural News) Some of the biggest fruit orchards in the U.S. may soon use robots in harvesting fruits, as two robotics firms are currently developing machines that could accelerate fruit picking. Mechanical harvesting has become a staple practice in many farms for crops such as wheat, corn, green beans, tomatoes and others. However, the harvesting of fragile,... (Source: NaturalNews.com)
Source: NaturalNews.com - May 14, 2017 Category: Consumer Health News Source Type: news

What exactly does ‘healthy’ mean when it comes to food?
Anyone who's ever walked into a grocery store has seen the various health claims on food items calling certain products "healthy." But what exactly does “healthy” mean — and can you rely on it?The Food and Drug Administration is trying to find out. The federal agencyrecently began a public process to redefine how the word "healthy" can be used on food products. It's an issue that would change how companies can label foods and how consumers perceive them.  To help unravel the meaning of the term "healthy," UCLA Health writer Ryan Hatoum spoke with Dana Hunnes, senior diet...
Source: UCLA Newsroom: Health Sciences - April 21, 2017 Category: Universities & Medical Training Source Type: news

Is a vegetarian diet really more environmentally friendly than eating meat?
Beef from Brazil, avocados from Mexico, lamb from New Zealand, wines from South Africa and green beans from Kenya -- food shopping lists have a distinctly international flavor. (Source: CNN.com - Health)
Source: CNN.com - Health - February 6, 2017 Category: Consumer Health News Source Type: news

Texas Best Protein DBA Farm to Market Foods Issues Allergy Alert on Undeclared Peanut in Green Bean Casserole
Farm To Market Foods of Santo, Texas is recalling 26,506 pounds of Green Bean Casserole, because it may contain undeclared Peanut Allergens. People who have an allergy or severe sensitivity to Peanut Allergens run the risk of serious or life-threatening allergic reaction if they consume these products. (Source: Food and Drug Administration)
Source: Food and Drug Administration - December 28, 2016 Category: Food Science Source Type: news

Cool-season vegetable rotation effective, sustainable practice
(American Society for Horticultural Science) A 3-year study evaluated two vegetable rotations of cool-season crops with cover crops for their productivity, disease management, and soil building potential. The results showed potential for several crops (onion, lettuce, broccoli, and potato) to be profitable. Results were less successful for strawberry, carrot, green bean, and southernpea. By the end of the study, onion, broccoli, and lettuce showed yield comparable or greater than conventional vegetable yields. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - December 27, 2016 Category: Biology Source Type: news

Avoid holiday gorging and stay healthy
A holiday celebration just isn ’t complete without the food. Let’s face it: Family meals, office parties and holiday reunions mean we’ll all have the opportunity to eat, eat, and eat some more.And there lies the challenge: How do we avoid the trap of overeating?Overeating can be a big problem. A recent study in the New England Journal of Medicinefound that weight gained during the holidays can stick around for most of the year.There are ways to both enjoy the holidays and keep healthy at the same time, says Erin Morse, chief clinical dietitian at theRonald Reagan UCLA Medical Center.The first st...
Source: UCLA Newsroom: Health Sciences - December 19, 2016 Category: Universities & Medical Training Source Type: news

Are Fresh Or Frozen Vegetables Best For Winter Stew?
The Question: Now that it’s getting cold, I’m making more soups and stews for dinner. Is it healthier to use fresh or frozen produce for these recipes? Winter is nearly upon us, which means one thing: It’s the season for pies, stews, soups and casseroles. And that leads to an important question: Should you use fresh or frozen fruits and vegetables to make your recipes healthier? “The nutritional content is pretty much the same in frozen versus fresh produce,” Rafael Perez-Escamilla, director of the Office of Public Health Practice at the Yale School of Public Health, told The Huffing...
Source: Healthy Living - The Huffington Post - December 6, 2016 Category: Consumer Health News Source Type: news

Thanksgiving. Fragile. Handle with Care.
I am not a doctor, a scientist or a therapist but I often hear about loss in my work as founder of Less Cancer. I too have had significant loss like so many people. I remember telling my daughter that I was never one of those individuals who knew what I wanted to do when I grew up. To which my daughter replied, "Thank God because clearly there was a bigger plan for you." I did not know exactly what she meant. She continued, "Dad, how could you ever be mystified as to what your calling was? Who could lose as many people as you have to cancer and think you should be anything but the founder of Less Cancer?&...
Source: Healthy Living - The Huffington Post - November 22, 2016 Category: Consumer Health News Source Type: news

Thanksgiving dinner's carbon footprint: A state-by-state comparison
(Carnegie Mellon University) The environmental impact of your Thanksgiving dinner depends on where the meal is prepared.Carnegie Mellon University researchers calculated the carbon footprint of a typical Thanksgiving feast -- roasted turkey stuffed with sausage and apples, green bean casserole and pumpkin pie -- for each state. The team based their calculations on the way the meal is cooked (gas versus electric range), the specific state's predominant power source and how the food is produced in each area. (Source: EurekAlert! - Social and Behavioral Science)
Source: EurekAlert! - Social and Behavioral Science - November 22, 2016 Category: Global & Universal Source Type: news

Limited Number of Canned Vegetable Products, Primarily Non-Retail, Recalled for Possible Allergen Risk
Sager Creek Foods, Inc. of Walnut Creek, CA a subsidiary of Del Monte Foods, Inc., announced a recall of approximately 15,000 shipped cases of FIELD PEAS WITH SNAPS and GREEN BEAN PRODUCTS, primarily non-retail, which may have the potential for trace amounts of shellfish contamination. A customer alerted Sager Creek to the incident. (Source: Food and Drug Administration)
Source: Food and Drug Administration - September 25, 2016 Category: Food Science Source Type: news

JML Ingredients Recalls IQF Cut Green Beans Because Of Possible Health Risk
JML Ingredients, Inc. of East Petersburg, PA is recalling IQF Cut Green Beans, because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women. (Source: Food and Drug Administration)
Source: Food and Drug Administration - August 5, 2016 Category: Food Science Source Type: news

This Simple Bit Of Grocery Store Advice Will Spare You A Lifetime Of Regret
I met a woman from Denmark last week. She's been living in the United States for about a year. I asked her what she liked best about our country. Her response (paraphrased as best as I remember) was immediate: "You're not going to believe it, but it's Stop & Shop. And all the grocery stores like it. In Denmark, we spend half of our weekend shopping for food. Bread from the baker. Meat from the butcher. Produce from the grocer. It's ridiculous. You Americans put it all under one roof. I can finish my shopping in less than an hour. It's an amazing innovation, but I still watch my American friends drive everywhere ...
Source: Healthy Living - The Huffington Post - July 27, 2016 Category: Consumer Health News Source Type: news

Updated: The Pictsweet Company Notifies Consumers That Select Kroger Brand Frozen Vegetables Shipped into the Western US are Included in Previously Announced Recall
As part of the on-going CRF Frozen Foods recall, The Pictsweet Company is notifying consumers that certain Kroger brand frozen vegetable sold in Fry's, King Soopers, City Market, Ralphs, Food 4 Less, Smith's, QFC, and Fred Meyer are included in the recall announced Friday, May 6. These products were packaged by The Pictsweet Company and contain Green Beans or Green Peas recently recalled by CRF Frozen Foods due to a health risk. (Source: Food and Drug Administration)
Source: Food and Drug Administration - May 23, 2016 Category: Food Science Source Type: news

8 Recipes That Will Make You Fall For Balsamic, Fig And Hazelnuts
When tangy balsamic vinegar meets crunchy hazelnuts and sweet figs, the result is nothing short of culinary brilliance. Each flavor complements the others, conjuring a mouthwatering medley that is nutty, sweet and just a little tart. Inspired by brilliant flavor combinations, we've partnered with Curate Snacks to discover the freshest and most flavorful recipes combining hazelnut, balsamic vinegar and figs from some of our favorite culinary bloggers. Get ready to be inspired for a foodie-approved feast just in time for spring festivities. 1. Fig And Blue Cheese Pizza If you’re pining for pizza this summer, try servi...
Source: Healthy Living - The Huffington Post - May 20, 2016 Category: Consumer Health News Source Type: news

The Pictsweet Company Announces Voluntary Recall of Select Frozen Vegetable Items due to Possible Health Risk
The Pictsweet Company is voluntarily recalling certain frozen vegetable products because they contain Green Beans or Green Peas recently recalled by CRF Frozen Foods, a Pictsweet ingredient supplier. (Source: Food and Drug Administration)
Source: Food and Drug Administration - May 9, 2016 Category: Food Science Source Type: news

The Pictsweet Company Notifies Consumers that Select Kroger Brand Frozen Vegetables Shipped into the Western US are Included in Previously Announced Recall
As part of the on-going CRF Frozen Foods recall, The Pictsweet Company is notifying consumers that certain Kroger brand frozen vegetable sold in Fry’s, King Soopers, City Market, Ralphs, Food 4 Less, Smith’s, QFC, and Fred Meyer are included in the recall announced Friday, May 6. These products were packaged by The Pictsweet Company and contain Green Beans or Green Peas recently recalled by CRF Frozen Foods due to a health risk. (Source: Food and Drug Administration)
Source: Food and Drug Administration - May 9, 2016 Category: Food Science Source Type: news

Stahlbush Island Farms, Inc. Recalls IQF Green Beans Because Of Possible Health Risk
Stahlbush Island Farms, Inc. (SIFI) of Corvallis, Ore., is voluntarily recalling 10 oz. Stahlbush IQF Green Bean retail packages because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. (Source: Food and Drug Administration)
Source: Food and Drug Administration - May 7, 2016 Category: Food Science Source Type: news

Why You're Doing Salad Wrong (And Six Ways to Make It Right)
If I told you to close your eyes and imagine a dinner salad, what would you see? If you're like many of my patients, "salad" brings up thoughts of dieting, deprivation, and yes -- boredom. Truth is, if you're doing salad the right way, it can actually become a staple you look upon as delicious nutrition. Here's how to do salad right! Throw out those reduced fat dressings You may think you're doing yourself a favor by selecting a reduced-fat version of your favorite salad dressing, but you're not. The majority of food products which claim "reduced fat" or "fat free" compensate by adding sugar...
Source: Healthy Living - The Huffington Post - April 7, 2016 Category: Consumer Health News Source Type: news

Trust Us: This Green Bean Casserole Belongs At Your Thanksgiving Table
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Source: Healthy Living - The Huffington Post - November 20, 2015 Category: Consumer Health News Source Type: news

Recipe: Holiday green bean casserole
(Source: MayoClinic.com Recipe of the Day)
Source: MayoClinic.com Recipe of the Day - November 7, 2015 Category: Nutrition Source Type: news

General Mills Voluntarily Recalls a Limited Quantity of Frozen Cascadian Farm Cut Green Beans
General Mills today announced a voluntary class 2 recall of a limited quantity of frozen Cascadian Farm Cut Green Beans produced on one day in June 2015. The recall is being issued as a precaution after one package of finished product tested positive for the presence of Listeria monocytogenes. (Source: Food and Drug Administration)
Source: Food and Drug Administration - October 6, 2015 Category: Food Science Source Type: news

Zimbabwe: Hydropower Proves Life Changing for People With HIV
[Key Correspondents] Every dawn, Shupi*, from Mutare in Zimbabwe, goes to inspect her crop. She plucks green beans, vegetables, potatoes, onions, tomatoes, sweet potatoes and fresh maize cobs to be sold before taking some home. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - September 10, 2015 Category: African Health Source Type: news

Frozen green beans recalled over listeria scare
(Source: CNN.com - Health)
Source: CNN.com - Health - August 28, 2015 Category: Consumer Health News Source Type: news

General Mills recalls frozen green beans over listeria scare
(Source: CNN.com - Health)
Source: CNN.com - Health - August 27, 2015 Category: Consumer Health News Source Type: news