Study of cabbage antioxidant system response on early infection stage of Xanthomonas campestris pv. campestris
Black rot, caused by Xanthomonas campestris pv. campestris (Xcc) significantly affects the production of cabbage and other cruciferous vegetables. Plant antioxidant system plays an important role in pathogen inva...
Source: BMC Plant Biology - Category: Biology Authors: Zeci Liu, Jie Wang, Zhibin Yue, Jue Wang, Tingting Dou, Tongyan Chen, Jinbao Li, Haojie Dai and Jihua Yu Tags: Research Source Type: research