Association between avocado consumption and diabetes in Mexican adults: Results from the 2012, 2016, and 2018 Mexican National Health and Nutrition Surveys

Avocado contains numerous vitamins, minerals, and phytochemicals, which can contribute to reducing the risk of metabolic syndrome and diabetes. However, limited studies have examined the association between avocados and diabetes risk.
Source: Journal of the American Dietetic Association - Category: Nutrition Authors: Source Type: research