Comparative evaluation of natural and artificial sweeteners from DNA damage, oxidative stress, apoptosis, to development using Drosophila melanogaster
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Source: Drug and Chemical Toxicology - Category: Toxicology Authors: Ghada TagortiBur çin YalçınMerve GüneşAyşen Yağmur BurgazlıBülent KayaDepartment of Biology, Akdeniz University, Antalya, Turkey Source Type: research