Predicting the Risk of Morbidity by GLIM-Based Nutritional Assessment and Body Composition Analysis in Oncologic Abdominal Surgery in the Context of Enhanced Recovery Programs : The PHase Angle Value in Abdominal Surgery (PHAVAS) Study
CONCLUSIONS: Patients with preoperative malnutrition were significantly more likely to develop postoperative morbidity. Moreover, a decrease in PA on POD1 was independently associated with a 13% increase in the absolute risk of complications. Whether proactive interventions may reduce the downward shift of PA and the complication rate need further investigation.PMID:38520580 | DOI:10.1245/s10434-024-15143-w
Source: Ann Oncol - Category: Cancer & Oncology Authors: Marta Sandini Luca Gianotti Salvatore Paiella Davide P Bernasconi Linda Roccamatisi Simone Famularo Matteo Donadon Gabriele Di Lucca Marco Cereda Edoardo Baccalini Giovanni Capretti Gennaro Nappo Amanda Casirati Marco Braga Alessandro Zerbi Guido Torzilli Source Type: research