Effect of fat ingestion on postprandial oxidative status in healthy young women: a pilot study

This study offers an insight into the acute effects of fat ingestion on leukocyte activity and provides a methodology for monitoring postprandial oxidative status.PMID:38292124 | PMC:PMC10822754 | DOI:10.3164/jcbn.23-50

Source: Clinical Biochemistry - January 31, 2024 Category: Biochemistry Authors: Kozo Takeuchi Kimiko Kazumura Kaori Kuzawa Yukiko Hatano Masashi Nagai Michitaka Naito Source Type: research