Solanum pseudocapsicum vs Capsicum annum; comparative phenolics profiling using green ultrasonic extraction and UHPLC analysis

CONCLUSION: PC-and CA-fruits were successfully evaluated where the seeds for the green fruits exhibited more phenolics amount.PMID:38309047 | PMC:PMC10848139 | DOI:10.1016/j.ultsonch.2024.106789
Source: Ultrasonics Sonochemistry - Category: Chemistry Authors: Source Type: research