Phosphorus intake and potential dietary influences examined via 24h urinary biomarker measurements in German children and adolescents over 3 decades
Increases in phosphorus intake (P-In) have been observed over the past years in adult populations. However, biomarker-based data are lacking on whether P-In also increased in children.
Source: Journal of the American Dietetic Association - Category: Nutrition Authors: Luciana Peixoto Franco, Seyedeh-Masomeh Derakhshandeh-Rishehri, Yifan Hua, Ute N öthlings, Stefan A. Wudy, Thomas Remer Tags: Research Paper Source Type: research