Full quantitative resource utilization of raw mustard waste through integrating a comprehensive approach for producing hydrogen and soil amendments
Pickled mustard, the largest cultivated vegetable in China, generates substantial waste annually, leading to significant environmental pollution due to challenges in timely disposal, leading to decomposition a...
Source: Microbial Cell Factories - Category: Microbiology Authors: Ling Zhou, JiaZhen Sun, XiaoJun Xu, MingXia Ma, YongZhi Li, Qiao Chen and HaiFeng Su Tags: Research Source Type: research