Peach palm shells (Bactris gasipaes Kunth) bioconversion by Lentinula edodes: Potential as new bioproducts for beef cattle feeding
This study highlighted a sustainable use of byproducts for beef cattle diets, promising for digestibility, nutritional value, β-glucans incorporation, and environmental impact mitigation, favoring the circular bioeconomy.PMID:38185450 | DOI:10.1016/j.biortech.2023.130292
Source: Bioresource Technology - Category: Biotechnology Authors: Thayn ã Gonçalves Timm Bruna Roberta Am âncio Kalista Eloisa Loregian Elaine Magnani Cristiane Vieira Helm Edson Alves de Lima Marcos In ácio Marcondes Renata Helena Branco Eduardo Marostegan de Paula Pedro Del Bianco Benedeti Lorena Benathar Ballod T Source Type: research