The association between prepregnancy dietary fatty acids and risk of gestational diabetes mellitus: A prospective cohort study
This study aimed to evaluate prepregnancy fatty acids intake in relation to GDM risk.
Source: Clinical Nutrition - Category: Nutrition Authors: Yahui Fan, Zhaofang Li, Jia Shi, Sijiao Liu, Lintian Li, Lu Ding, Jinping Zhao, Yunjin Pan, Haoyuan Lei, Tongqiang He, Weiling Li, Xuelan Li, Yang Mi, Le Ma Tags: Original article Source Type: research
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