In Vitro Assessment of Anti-Adipogenic and Anti-Inflammatory Properties of Black Cumin ( < em > Nigella sativa < /em > L.) Seeds Extract on 3T3-L1 Adipocytes and Raw264.7 Macrophages

Conclusions: This study highlights the in vitro anti-adipogenic and anti-inflammatory potential of BCS extract, underscoring its potential as a promising candidate for managing metabolic disorders.PMID:38004077 | PMC:PMC10673321 | DOI:10.3390/medicina59112028
Source: Medicina (Kaunas) - Category: Universities & Medical Training Authors: Source Type: research