Exploring the potential of Bacillus subtilis as cell factory for food ingredients and special chemicals
Bacillus subtilis has been established as model microorganism for fundamental research in the laboratory on protein production/secretion and sporulation and as model bacterium for controlling spoilage in the food...
Source: Microbial Cell Factories - Category: Microbiology Authors: Taichi Chen, Stanley Brul and Jeroen Hugenholtz Tags: Research Source Type: research