Improving Food Safety Among Cancer Patients Receiving Treatment Through Behavior Change

Understand the feasibility and accessibility of the designed intervention, including patient preferences and perceptions of credibility and applicability.

Source: Journal of the American Dietetic Association - August 17, 2023 Category: Nutrition Authors: H. Paden, D. Diaz, E. Kim, C. Bang, A. Beery, A. Noonan, M. Gatti-Mays, E. Evans, S. Ilic Source Type: research