SAM on My Plate: Exploring Head Start Teachers' Use of Food to Teach Science, Mathematics, and Literacy
Head Start teachers have suggested using food as a tool to teach across learning domains may alleviate well-described barriers to nutrition education in the preschool classroom. While there are clear benefits to food-based learning (FBL), concerns have been raised about the nutritional quality of foods featured.
Source: Journal of Nutrition Education and Behavior - Category: Nutrition Authors: Haley Bowen, Jocelyn Dixon, Jessica Resor, Archana Hegde, Tammy Lee, Lucia Mendez, Valerie McMillan, L. Suzanne Goodell, Virginia C. Stage Source Type: research
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