[ASAP] Influence of CuO Nanoparticle Aspect Ratio and Surface Charge on Disease Suppression in Tomato ( < named-content content-type="genus-species" xlink:type="simple" > Solanum lycopersicum < /named-content > )

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.2c09153

Source: Journal of Agricultural and Food Chemistry - June 15, 2023 Category: Food Science Authors: Jaya Borgatta, Yu Shen, Carlos Tamez, Curtis Green, Jenny K. Hedlund Orbeck, Meghan S. Cahill, Connor Protter, Chaoyi Deng, Yi Wang, Wade Elmer, Jason C. White, and Robert J. Hamers Source Type: research