Differences in the Food Consumption Between Kidney Stone Formers and Nonformers in the Swiss Kidney Stone Cohort
Diet has a major influence on the formation and management of kidney stones. However, kidney stone formers ’ diet is difficult to capture in a large population. Our objective was to describe the dietary intake of kidney stone formers in Switzerland and to compare it to nonstone formers.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Constance Legay, Tanja Haeusermann, J érôme Pasquier, Angeline Chatelan, Daniel G. Fuster, Nasser Dhayat, Harald Seeger, Alexander Ritter, Nilufar Mohebbi, Thomas Ernandez, Catherine Stoermann Chopard, Florian Buchkremer, Stephan Segerer, Grégoire Wuer Tags: Original Research Source Type: research