High Protein Whole Food Snack and Albumin Outcomes in Patients with CKD-5D
This study sought to define effects that a novel, post-HD, high-calorie, high-protein whole food snack had on patients ’ serum albumin (serum alb), serum phosphorus and equilibrated normalized Protein Catabolic Rate (enPCR).
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Jennifer Rose Parker, Jeanette M. Andrade, John Tibbetts, Yue Jiao, John W. Larkin, Jeffrey L. Hymes Source Type: research