[ASAP] Botanical Ingredient Forensics: Detection of Attempts to Deceive Commonly Used Analytical Methods for Authenticating Herbal Dietary and Food Ingredients and Supplements
Journal of Natural ProductsDOI: 10.1021/acs.jnatprod.2c00929
Source: Journal of Natural Products - Category: Biochemistry Authors: Stefan Gafner, Mark Blumenthal, Steven Foster △, John H. Cardellina, II, Ikhlas A. Khan▽, and Roy Upton Source Type: research