Association of Eating Patterns and Diabetic Kidney Disease in Type 2 Diabetes: a Cross-Sectional Study
The aim of this cross-sectional study was to evaluate the relationship between eating patterns and diabetic kidney disease in patients with type 2 diabetes.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: C íntia Corte Real Rodrigues, Bárbara Pelicioli Riboldi, Ticiana da Costa Rodrigues, Roberta Aguiar Sarmento, Juliana Peçanha Antonio, Jussara Carnevale de Almeida Source Type: research