Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults
Studies have shown that a direct association exists between the diet and blood uric acid concentrations. However, works on the association of dietary patterns with blood uric acid concentrations and hyperurice...
Source: Nutrition Journal - Category: Nutrition Authors: Meiqi Zhou, Xin Huang, Ruiqiang Li, Zechen Zhang, Limin Zhang, Xian Gao, Hui Yang and Yuxia Ma Tags: Research Source Type: research