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Nutrition: Green Tea

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Total 1 results found since Jan 2013.

Green Tea Consumption Improves Prognosis for Stroke, MI Survivors
THURSDAY, Feb. 4, 2021 -- For stroke and myocardial infarction (MI) survivors, green tea consumption is associated with improved prognosis, according to a study published online Feb. 4 in Stroke. Masayuki Teramoto, M.D., from the Osaka University...
Source: Drugs.com - Pharma News - February 4, 2021 Category: Pharmaceuticals Source Type: news