Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

Microwave-assisted synthesis of copper oxide particles and its application for determination of imazapyr in environmental samples
J Environ Sci Health B. 2023 Jun 6:1-11. doi: 10.1080/03601234.2023.2218798. Online ahead of print.ABSTRACTImazapyr (IMA) is currently applied as pre- and post-emergence herbicide for control of weeds in crops. Because of its extensive use, IMA residues may reach water sources and soils. Consequently, its accurate measurement is demanded for timely actions with minimal involved steps and analysis time. Herein, copper oxide particles (Cu2O PS) were proposed as chemical sensor for determination of IMA residues. Cu2O PS were prepared by a facile microwave-assisted method using glucose as reducing agent and polyvinylpyrrolidon...
Source: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes - June 7, 2023 Category: Environmental Health Authors: Ángela Y Aguilera Mar ía S Di Nezio Valeria Springer Source Type: research

Microwave-assisted synthesis of copper oxide particles and its application for determination of imazapyr in environmental samples
J Environ Sci Health B. 2023 Jun 6:1-11. doi: 10.1080/03601234.2023.2218798. Online ahead of print.ABSTRACTImazapyr (IMA) is currently applied as pre- and post-emergence herbicide for control of weeds in crops. Because of its extensive use, IMA residues may reach water sources and soils. Consequently, its accurate measurement is demanded for timely actions with minimal involved steps and analysis time. Herein, copper oxide particles (Cu2O PS) were proposed as chemical sensor for determination of IMA residues. Cu2O PS were prepared by a facile microwave-assisted method using glucose as reducing agent and polyvinylpyrrolidon...
Source: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes - June 7, 2023 Category: Environmental Health Authors: Ángela Y Aguilera Mar ía S Di Nezio Valeria Springer Source Type: research

Microwave-assisted synthesis of copper oxide particles and its application for determination of imazapyr in environmental samples
J Environ Sci Health B. 2023 Jun 6:1-11. doi: 10.1080/03601234.2023.2218798. Online ahead of print.ABSTRACTImazapyr (IMA) is currently applied as pre- and post-emergence herbicide for control of weeds in crops. Because of its extensive use, IMA residues may reach water sources and soils. Consequently, its accurate measurement is demanded for timely actions with minimal involved steps and analysis time. Herein, copper oxide particles (Cu2O PS) were proposed as chemical sensor for determination of IMA residues. Cu2O PS were prepared by a facile microwave-assisted method using glucose as reducing agent and polyvinylpyrrolidon...
Source: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes - June 7, 2023 Category: Environmental Health Authors: Ángela Y Aguilera Mar ía S Di Nezio Valeria Springer Source Type: research

Dissipation kinetics, food safety evaluation and decontamination of chlorantraniliprole in cowpea
J Environ Sci Health B. 2023 May 25:1-10. doi: 10.1080/03601234.2023.2216125. Online ahead of print.ABSTRACTCowpea is known for its high protein content (18-25%) and also chiefly raised for green fodder. The infesting pests, pod borer and aphids are the most destructive ones. To control these pests, chlorantraniliprole emerges as a promising molecule. Thus, its needs to assess the dissipation nature of the chlorantraniliprole. Hence, a trial was conducted at IIVR, Varanasi, India. The residue analysis was done through solid phase extraction method followed by gas chromatoghraphy analysis. The analytical method was standard...
Source: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes - May 26, 2023 Category: Environmental Health Authors: Sujan Majumder Juhi Pandey Pratap A Divekar Eisa O M Ali K K Pandey Tusar Kanti Behera Source Type: research

Dissipation kinetics, food safety evaluation and decontamination of chlorantraniliprole in cowpea
J Environ Sci Health B. 2023 May 25:1-10. doi: 10.1080/03601234.2023.2216125. Online ahead of print.ABSTRACTCowpea is known for its high protein content (18-25%) and also chiefly raised for green fodder. The infesting pests, pod borer and aphids are the most destructive ones. To control these pests, chlorantraniliprole emerges as a promising molecule. Thus, its needs to assess the dissipation nature of the chlorantraniliprole. Hence, a trial was conducted at IIVR, Varanasi, India. The residue analysis was done through solid phase extraction method followed by gas chromatoghraphy analysis. The analytical method was standard...
Source: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes - May 26, 2023 Category: Environmental Health Authors: Sujan Majumder Juhi Pandey Pratap A Divekar Eisa O M Ali K K Pandey Tusar Kanti Behera Source Type: research