Detection of acacia honey adulteration with high fructose corn syrup through determination of targeted α‑Dicarbonyl compound using ion mobility-mass spectrometry coupled with UHPLC-MS/MS

Publication date: Available online 20 February 2021Source: Food ChemistryAuthor(s): Sha Yan, Meijie Song, Kai Wang, Xiaoming Fang, Wenjun Peng, Liming Wu, Xiaofeng Xue
Source: Food Chemistry - Category: Food Science Source Type: research