Determination of cadmium and lead in tomato (Solanum lycopersicum) and lettuce (Lactuca sativa) consumed in Quito, Ecuador

Publication date: Available online 23 July 2020Source: Toxicology ReportsAuthor(s): David Romero-Estévez, Gabriela S. Yánez-Jácome, Karina Simbaña-Farinango, Pamela Y. Vélez-Terreros, Hugo Navarrete
Source: Toxicology Reports - Category: Toxicology Source Type: research