Nano/microstructured hybrid composite particles containing cinnamon oil as an antibiotic alternative against food-borne pathogens

Publication date: Available online 12 June 2020Source: Journal of Food EngineeringAuthor(s): Jakarwan Yostawonkul, Niyaphat Nittayasut, Atitaya Phasuk, Rachatapan Junchay, Suwimon Boonrungsiman, Sasithon Temisak, Maysayamas Kongsema, Waranyoo Phoolcharoen, Teerapong Yata
Source: Journal of Food Engineering - Category: Food Science Source Type: research