Mycotoxin toxicity and residue in animal products: prevalence, consumer exposure and reduction strategies - a review - Adegbeye MJ, Reddy PRK, Chilaka CA, Balogun OB, Elghandour MMMY, Rivas-Caceres RR, Salem AZM.

Mycotoxin residues are transferred from feed to animal products, yet, less attention has been paid to it in developing countries like Nigeria, India, Mexico etc. There is a need to find alternative alleviation material for reducing the impact of mycotoxin....
Source: SafetyLit - Category: International Medicine & Public Health Tags: Home and Consumer Product Safety Source Type: news